Yuba

               The 2015 upland bird season in southeast Washington provided a better bird year than 2014 and I found my Llewellyn setters hunted better than ever. My pup, Laurel Mountain’s Yuba was in her first season afield. She was born with severe hip dysplasia; hence, we don’t work her very hard or long, but she has a bird drive and desire to hunt second to none. She nearly out-hunted her three year old cousin, “Lynn Hill’s Finnigan”, pointing double digit pheasant early in the season when the birds were less wary. Yuba pointed many hens, held steady to wing about forty percent of the time, and instinctively backed Finn with style and as much grace as she could muster. As the season wore on, the pheasant became scarce with survivors growing ever educated, but our final day was one to remember….

Heading home after a cold, fruitless morning, I spot some pheasant feeding in wheat stubble along a brushy ditch. Steering my old Ford onto the shoulder, I bail out with Finn and Yuba in tow hoping to get Yuba her first rooster. Turning Yuba loose in the brush, she discovers a pheasant super highway laden with tracks in the fresh snow and the pursuit ensues. Knowing the birds are in cover, a couple blasts on the whistle directs the girls toward the ditch to our right where they brilliantly search every tuft. They generally cover ground full tilt, but the scent here is overwhelming and they adjust pace to methodically canvas the area. My mind momentarily drifts, but I soon realize I have lost track of Yuba. I last noticed her on the ditch edge to my right where she dropped in several minutes prior. Finn is momentarily still out front, and I struggle to hear any footfall from my stocky little tri-color. She must be on point.

Easing toward the ditch, I grip my old 16-gauge double, searching, yearning to see my future rock star pup locked up. Finn disappears into the ditch bottom twenty yards out and the world once again falls silent. Light snow swirls in the air and tips me off to Finn being downwind of me. My desire for this moment is embracing and time slows to a crawl. Yuba has proven a formidable hunter, but has yet to be rewarded a bird in hand despite her many accomplished points. Leaning over the ditch I peek past a large tuft of reed canary grass only to find Yuba locked up with aplomb and Finn backing. My chest swells with pride as I delicately drop into the ditch bottom only yards from Yuba.

My approach is deliberate and I work the thick mats of grass thoroughly to kick out a pheasant, any pheasant. Now mere feet from Yuba, her intense gaze into the grass telegraphs the bird’s refuge. The safety on my old double clicks forward as I kick into the grass and simultaneously glimpse Yuba nearly come out of her skin in anticipation. A stunning, young, wild rooster explodes from the grass underfoot. He was deeply buried, even below my footing on the frozen grass, and his long ascent provides more than ample time to put a steady bead on him. His flight path leads straight away down the ditch, directly over Yuba and Finn, Yuba nearly flipping backward as the rooster clears her forehead. The rooster clears a safe shooting height as I weld the bead to the rooster’s belly. My old double recoils against my shoulder, but the sound and jolt are lost in the moment.

The young rooster folds and my autopilot engages the gun’s safety as I holler dead bird, sending the girls clambering to the prize. Yuba is ecstatic, to put it mildly. I have taken birds over Finn all season while Yuba backs, but this one is hers. I have not trained the girls to retrieve, so I race to the bird and lavish the girls with praise as they nuzzle and huff the fresh, warm feathers. What bird dog daddy could ask for more than a solidly held point from his pup on her first rooster with her cousin instinctually honoring?

While carefully sliding the rooster into my vest pouch, Yuba sits at my feet, trembling and crying. Her eyes wide and dark, yet glowing like that of a child on Christmas morning. She yearns for more, and I release the girls to find one more bird.

 

Pheasants Forever Promotes Family Fun and Getting Outdoors

While many were braving the wee hours, and elbowing their way into good deals downtown, seven families thought better of the Black Friday chaos and opted to attend the annual Family Hunt, courtesy of Blue Mountains Pheasants Forever (BMPF). The Family Hunt is a special event that BMPF sponsors to express appreciation for our membership’s support to the Chapter and our youth program.

Families met at the Clyde Shooting Preserve (Preserve) on Friday morning, November 24th, eager to enjoy a quality pheasant hunt. The BMPF youth committee chair, George Endicott, coordinated the event with Kit Lane, owner of the Preserve. “The hunt went very smooth. Folks at the Preserve worked diligently to plant birds and keep families hunting through the morning” said Endicott. The Preserve has been a generous supporter of BMPF for a number of years.

On a typical hunt, pheasant are planted, followed shortly by the release of the bird dogs. Participants hunt their way through the designated fields, following up on the elegant and stylish canines on point. The most memorable moments of a hunt are made of a pointing dog at work, and the explosive flush of a dazzling rooster. Participating family members of all ages enjoyed what some would call an epic morning afield.

The Family Hunt is actually the culmination of six annual BMPF-sponsored youth shooting events. While habitat enhancement is the crux of the BMPF mission, youth education and involvement in shooting sports delivers an immense value to local communities.

Beginning in June, three monthly scheduled trap shoots are held to introduce children to wing shooting and firearms safety. Each trap shoot consists of five stations where the shooter is presented with five clay targets, thrown in random directions from a front and center automatic launcher. Children are afforded the opportunity to learn proper stance and shooting technique, as well as how to lead a flying target.

Two significant events are held in September, as BMPF hosts the Family Challenge Trap Shoot, and the youth pheasant hunt. The Family Challenge Trap Shoot involves parent/child teams shooting together in a friendly competition among participating families. Small prizes, sweetened by modest bragging rights, are afforded the teams who bust the most clays.

Later in September, BMPF sponsors a youth pheasant hunt during the Washington Department of Fish and Wildlife-designated youth hunting weekend. The BMPF supplies pheasants, bird dogs, and designated venues for this special hunt. Participants are split into groups based on their experience levels, and everyone is afforded an opportunity at a rooster. For some participants, the youth hunt is their first hunting experience. It exposes children to the inciting experience of hunting with a well-trained bird dog, and the irreplaceable adrenaline rush from the king of upland birds erupting from under foot.

All BMPF-sponsored youth events are open to anyone age eighteen and under, with the exception of the youth hunting weekend in September, which requires hunters to be under the age of sixteen. Parents or adult mentors are asked to participate in events with their children. All events are free to participants, and all new participants are signed up as BMPF members, courtesy of the Chapter.

For more information on BMPF youth events, contact George Endicott at 509-529-3937. For general Chapter information, feel free to drop us a line at bmpf@bmpf258.com.

Upland Review

I developed a magazine with the idea of showcasing the annual activities and accomplishments of Blue Mountains Pheasants Forever, Chapter 258, through photo essay. I also included a couple additional hunting articles.

I retain the magazine as a separate publication from the Chapter with a plan of developing it into a free online magazine to showcase fledgling outdoor writers and the beauty of upland bird hunting.

Give it a read at Upland Review.

Anticipate the Flush

Every bird dog has its own style with nuances that tell a different story in a variety of hunting situations. In this post, I explain the subtleties in the posture and eyes of my oldest Llewellin setter, Finn. What has your pointing dog been telling you over the years?

Give it a read at Uplander Lifestyle!

Shedding the Blues

 

Walla Walla Union Bulletin, April 29, 2018.

I spent the last several minutes marveling over the roster’s brilliant plumage. The girls were electrified, showered in praise as I slid the rooster into my vest. It was late in the season; the thick reed canary grass was crusted hard with snow and broken over the precipitous swale the girls were working. It was our last day of the season. Turning back for the truck, I was already looking ahead to September when the grouse and deer seasons would open again, dreading the long wait ahead.

As an avid upland bird and deer hunter, the enigma of deciding which is most inciting between working birds with my setters and putting the moves on a wily buck can be vexing. I spend the bulk of the off-season reminiscing of past hunts and planning for the next. Spring turkey hunting is a reasonable distraction, but there is another option that heats up around March: shed hunting.

Shed hunting is the art of searching for shed antlers. Each winter, deer, elk, and moose drop or “shed” their antlers to grow a new pair for the following fall. In much of the western United States, elk and mule deer inhabit the high country most of the year, but that’s not typically where you find sheds. When the snow flies, critters move down into the lower elevation “winter range”, which is typically where you want to look. In southeast Washington, mule deer can be found herded up among the bluffs above the Snake River and the foothills of the Blue Mountains.

Shed hunting is a common practice among hunters; however, for those of us obsessed with big game and working dogs, shed hunting promises to bridge the gap between the two worlds during the offseason. It can be a rewarding and downright challenging hobby as sheds blend in quite well with the surrounding vegetation. If I had a shed for each one I’ve passed within a few feet, my friends would have a lot fewer sheds. This is where Rover comes in.

Dogs with the appropriate nose, prey drive, and retrieving instinct can pick it up quickly. I won’t dive into the particulars of training a shed hunting dog, but I will say that the techniques can be quite similar to training your pup to hunt upland birds, and the same breeds are capable. Using an antler with a wax-based scent product and some practice time afield finding and retrieving the antler can feather your dog’s metaphorical cap, not to mention put a lot more bone in your pack at the end of the day.

Part of the shed hunting challenge is remaining focused. I get distracted enjoying the scenery and wildlife as I hike; hence, I walk by more sheds than I find. Having your four-legged companion participate in the search allows you to cover a lot more ground as a team, but the real advantage is that your pup doesn’t have to see the antler to find it. Finding a shed is always rewarding, but the finds are so much sweeter when you spy your pup galloping proudly back with a nice four-point shed.

Your pup will significantly improve your shed hunting game, but there are other key considerations as well. Timing can be crucial. March is a great time to begin shed hunting because most deer and elk will have shed by mid-March. You may also have great areas to choose from but do some homework on the habitat. Well used game trails and fence crossings appear to be a slam-dunk, but bedding areas and important food sources are the prime locations. Animals spend more time in these areas, increasing the odds they will shed there, where an animal on the move can drop an antler anywhere in the county.

If you want to get serious about shed hunting, treat it like any other hunting trip. Be prepared. Wear appropriate apparel, carry food and water, as well as some basic first aid supplies, and don’t be afraid to cover some miles. Possibly the most important tip of all; double check the regulations before heading out. National Parks and critical winter range may have strict regulations on if and when shed hunting or dogs are allowed.

Whether you’re a novice or have hunted sheds for years, a shed-hunting canine can be a game-changer. While solitary miles under a sixty-degree bluebird sky in April or May can sooth the soul, a hunt with man’s best friend can be epic. Turkeys are gobbling among the sparse timber across the canyon. A dull roar drifts up from the slightly swollen headwater stream tumbling below. You look up to see your pup barreling down-slope toting a considerable mule deer shed, which she delivers to hand; her fifth find of the morning. You are both ecstatic, and wagging furiously, she turns to find another.

BMPF Sets Youth Circuit

Published 24 May 2018 in the Walla Walla Union Bulletin.

“Pull…” a shooter calls out, followed by a white clay launching from the trap, sailing to the left; a random, unexpected direction. The sleek over/under shotgun tracks smoothly until the bead connects, and upon recoil, dissolves the clay into a fine dust.

In support of the national Pheasants Forever No Child Left Indoors initiative, the local Blue Mountain Pheasants Forever (BMPF) chapter sponsors a youth shooting circuit each year beginning in June. The circuit consists of four monthly scheduled trap shoots introducing youth to wing shooting and firearms safety. Each trap shoot consists of five stations where the shooter is presented with five clay targets, thrown in random directions from a front and center automatic launcher. Youth are afforded the opportunity to learn proper stance and shooting technique, as well as how to lead a flying target.

The Family Challenge Trap Shoot rounds out the trap events and puts the skills learned in prior months to the test. Parent-child teams shoot together in a friendly competition among participating families. Small prizes, sweetened by modest bragging rights, are afforded the teams who bust the most clays.

Following the trap circuit, BMPF also sponsors two fall pheasant hunts that again test the skills learned from shooting trap. The BMPF supplies pheasants and designated venues for the youth hunting weekend in September, and again in November for a special family hunt. For the September youth hunt, participants are split into groups based on their experience levels, and everyone is afforded an opportunity at a rooster. For some participants, this event is their first hunting experience. It exposes children to the art of upland bird hunting with a well-trained pointing dog (courtesy of chapter members), and the irreplaceable adrenaline rush from the king of upland birds erupting under foot.

The Family Hunt is held the Saturday after Thanksgiving as a token of appreciation for the BMPF membership’s support of the chapter and youth program. This event serves as the culmination of the annual shooting events. Held at the Clyde Shooting Preserve, the Family Hunt provides youth and family members the opportunity to experience a unique, quality pheasant hunt provided at a professional establishment.

On a typical hunt, pheasant are planted, followed shortly by the release of the hunting dogs. Participants hunt their way through the designated fields, following up on the elegant and stylish canines on point. The most memorable moments of the hunt are made of a pointing dog at work, and the explosive flush of a dazzling rooster. Participating family members of all ages enjoy what some would call an epic morning afield.

All BMPF-sponsored youth events are open to anyone age eighteen and under, with the exception of the youth hunting weekend in September. The youth hunting weekend is designated by the Washington Department of Fish and Wildlife and requires hunters to be under the age of sixteen. Parents or adult mentors are asked to participate in events with their children. All events are free to participants, and all new youth participants are registered as BMPF members, courtesy of the chapter.

Youth event details are announced in advance through local events calendars, as well as at the BMPF website www.bmpf258.com. General chapter information is also available online, and the chapter may be contacted via email at bmpf@bmpf258.com.

 

Carving an Upland Niche

“As an upland jack of all trades, my setters have adapted to a variety of situations, most of which (exception = chukar) they handle well, but there is something to be said for those who carve a niche on a particular quarry.”

Primarily a pheasant hunter, I fell victim to an affair with California quail, and have not looked back. The dog work and camaraderie I have experienced in the quail coverts, particularly over the 2018-2019 upland season, has piqued my interest and opened my mind. Jimmy Carter once said that “life’s just too short to go quail hunting with the wrong people.” On the contrary, show me quail hunters and I’ll show you the right people.

So, what’s your upland niche? Read more at Uplander Lifestyle.

Pheasant Hunting the Walla Walla Valley Uplands

Published in the Union Bulletin, September 23rd, 2018.

I sat alone in the gray calm of dawn, gazing contently across my food plot. A few wary whitetails snagged a snack on their morning commute. Steam curled up from a hot cup of coffee, tickling the hairs on my face and nose as I sipped in peace. It was early December. Not quite frigid, but the bunchgrasses were frosted and brittle.

My Llewellin setters, Finn and Yuba, and I hunted pheasant hard the prior six weeks and I needed a break. But the girls lay anxiously at my feet, keeping a keen eye on their orange vests and the cased shotgun by the door. They knew it was a hunting day. Any other morning we would be working roost cover along thick reed canary grass in the low swales, or working a creek side brush line at first light. But not today. This day would be different.

As the clock reported 8:30am, I decided to act like a dedicated bird hunter.  The girls had succumbed to pessimism, lying, groaning, sulking. But they cast a suspicious glance as I approached the door. A hand outstretched for my shotgun sparked utter bedlam.

Hunting reliable roost cover early in the day can be productive, but hunting pressure may call for adjustment to keep on the birds as the season progresses. Understanding pheasant behavior provides insight to changing tactics throughout the day, as well as across the season.

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Lowland swales, wetlands, and riparian areas provide prime pheasant roost habitat. When left to their own devices, pheasant rise in the morning and move out to feed soon after sunrise. Early in the season, birds may loaf in or near roost cover, but reacting to hunting pressure, birds will push out incredibly early, at times in the dark on public land. While pheasant may adjust their schedules to hunting pressure and weather patterns across the season, when and where to find them at any given time can be predicted with moderate certainty in the Walla Walla Valley.

Seeds and berries are common pheasant diet components in fall and winter. By mid-morning, birds are foraging on upland slopes and moving toward or into crop fields. Tall wheatgrass (an introduced Eurasian bunchgrass common to southeast Washington), wheat, canola, or other seed-producing crops offer forage throughout the season. Woods rose and blue elderberry provide dual function of food and cover when growing in dense patches. Birds may spend more time in this type of cover in the early morning, particularly in freezing conditions.

Pheasant spend a large part of the day working edge habitats such as the crop field/grassland interface common among farmland enrolled in the Conservation Reserve Program. Short wheat stubble lacks adequate cover from avian predators, so pheasant typically don’t roam far from secure refuge when browsing cut crop fields.  By late afternoon, birds grab a final snack before flying into roost, within about forty-five minutes of twilight.

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As 9:30am approached, the girls quivered with anticipation alongside my old Fox 16-gauge double, broken open across the tailgate. I released the girls and strode quickly through lowland, waist-high Canada thistle and reed canary grass in route to the uplands. A whistle-blast and hand signal turned the girls to the high ground. We worked into the wind up a long ridge spine toward a wheat field, paralleling a steep slope. Native needle-and-thread grass and bluebunch wheatgrass grew low and lush, hiding pheasant along the slope edge.

Having quickly lost sight of Yuba, I turned toward my last visual of her, but a familiar arrythmia pulsed in my chest as Finn locked up mid-stride. Going in for the flush, the hen held tight enough I nearly left her thinking the bird had escaped on foot. A stellar performance by Finn to kick off our late morning jaunt. Upon release, Finn sailed toward the slope, dropping out of sight. My pace quickened.

Approaching the edge, I spied Yuba standing staunch, tail high, with Finn cautiously backing. Hastily, I circled wide, approaching from the front to pin the bird between us. At ten feet out, Yuba’s penetrating gaze identified a thick round of bunchgrass three paces to my right. Turning to face the unseen bird triggered an eruption of parting bunchgrass with the onset of heavy wing beats. A splendid wild rooster gained altitude over a backdrop of rolling golden wheat and grassland.

My Fox came up smoothly, followed by the girls launching over the edge, their eyes fixed firmly on the prize. At approximately 10:00am, I softly slid our first rooster of a lazy morning into my vest, admiring his emerald green head, long, striped tail, and modest spurs.

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As the season progresses, get creative. Try new territory. Don’t be afraid to get a late start. Play on pheasant feeding behaviors; consider upland food sources over lowland coverts. Relax. Relish every point. Enjoy the hunt!

Hunting for Habitat

Pheasants Forever hosts their first hunt test fundraiser to bolster habitat and youth shooting funds. Published in the Waitsburg Times, February 14th, 2019.

14 Feb 2019 Hunting for Habitat

From Raghorns to Riches

An special draw elk hunt in Idaho’s Unit 37, Big Lost Wilderness, gave us four seasons with warm summer sun, firgid winter temps, gale-force winds, snow and fog, forty-five miles of steep mountain terrain, botched stalks, and sleepless nights. What we took from it? Incredible scenery, solitude, mental and physical health, and in the end, a hard-earned, beautiful raghorn bull elk and heightened sense of respect for the wilderness.

Read the full story in the Spring 2019 edition of Strung Magazine.

Raghorns to Riches (2)

Raghorns to Riches (3)

Propagating an Outdoor Heritage

Published July 26th, 2019 in the Milton-Freewater Valley Herald

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What do native habitat restoration, clay targets and the youth of our local communities have in common? Pheasants Forever. And the future of native habitat conservation and outdoor recreation at the hands of our future leaders advocating for all of these.

Habitat enhancement and youth involvement in the outdoors are the two primary focuses and programs for Walla Walla’s Pheasants Forever chapter, Blue Mountain Pheasants Forever (Chapter). The Chapter continues to maintain their staple projects to include an 88-acre grassland restoration site near Touchet, WA, and a shrub-steppe restoration site just north of Walla Walla on Highway 125, where native shrubs and wildlife watering stations referred to as “guzzlers” were installed.

Over the years, the Chapter has planted hundreds of acres in native grass and shrubs to the benefit of the wildlife and communities within and surrounding Walla Walla. Looking ahead, the Chapter continually seeks new habitat enhancement opportunities to include the Milton-Freewater area.

Presently, with the future of our hunting heritage and wildlife habitat riding largely on the shoulders of a demographic no younger than age 40, youth involvement in the outdoors has never been more critical. Therefore, Pheasants Forever’s No Child Left Indoors initiative was established to address the dwindling youth interest in and introduction to the outdoors.

Serving the No Child Left Indoors initiative, investing in and encouraging youth to embrace outdoor recreation and kindle a passion for our nation’s public lands, outdoor opportunities and habitat conservation is integral to the Chapter’s Youth Committee.

 The Chapter’s annual youth program consists of sponsoring four trap-shooting events, a youth pheasant hunt in September, and a family hunt in November after Thanksgiving. Chapter sponsorship includes a Pheasants Forever youth membership (for new members), hearing protection, firearms safety and handling guidance, clay targets, shotgun shells and coaching (if desired), all free of charge for youth participants, age 18 and under.

July is in the thick of the Chapter’s youth trap circuit, and East End Rod and Gun Club in Milton-Freewater hosted the second shoot of the season on Saturday, July 20th. Youth attendance was sparse this particular morning, but eleven-year-old Sarah Shutters of Dayton, WA, a first-time trap shooter, stepped up to the stand wielding a beautiful 20-gauge Winchester 1400 autoloader that her dad, Marvin, customized to fit.

A dark ponytail poked through the back of a black Remington cap as Sarah stood confident behind the clay launcher. Peering up through dark aviator sunglasses, she accepted rapid-fire coaching from Chapter member, Dean Wass.

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“Keep your head down. Keep the butt tight against your shoulder. Keep your face tight to the stock and sight straight down the barrel. Track the clay with the bead and squeeze the trigger.”

The Winchester reported while an unbroken clay sailed off into the field, busting as it touched down in the dry summer soil.

“Okay, you shot a little high. Again, keep your face tight against the stock. Lean into the gun. Shift your weight to your left [front] leg. Don’t shoot so fast. You have time. Your shot pattern is only about a foot wide where that clay was at the time you shot.”

Sarah nodded affirmative, shouldered her Winchester and called for her clay. “PULL!”

Seated behind her, I watched as Sarah mastered the challenge. The launcher clanked, sending the clay into motion, and with perfect posture, she quickly acquired the target. The Winchester barrel smoothly tracked the flight path. I could almost smell the clay dust before Sarah touched trigger. And to no surprise, the recoil of the gun resulted in full contact with a clay that burst like fireworks on Independence Day. Celebratory grunts erupted from the peanut gallery.

Sarah adjusted her sunglasses and reloaded. No sweat. Business as usual. Meanwhile, Marvin observed with pride as Sarah repeated the performance, busting more clays than her ol’ man on her pioneer attempt.

The Chapter is proud to welcome returning and new youth participants like Sarah, and is committed to providing positive experiences with shooting sports and conservation. No prior experience or opportunity required.

As outdoors enthusiasts and conservationists, it’s our responsibility to share our passions and recruit the next generation to carry the torch. Navigating environmental and political hurdles to perpetuate the integrity of our nation’s natural resources and rich outdoor heritage requires the kind of commitment that only passion can fuel, and getting youth outdoors is where it all begins.

Elk in the Abyss

Published as a series in the Milton-Freewater Valley Herald, August 9th and 16th, 2019.

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Friday, October 28th, 2016, at 10:00pm I was startled awake as my lovely wife, Ali, bailed out of bed in a mad dash for the phone. We are early-to-rise, early-to-bed folks, and our friends typically don’t call after about 7:30pm; therefore, we instinctively assume that late night phone calls are emergency related and most likely regard our families back in Virginia. As Ali’s tone of voice changed from nervous to confused, then relieved, I realized no one was dead or dying. When she handed over the phone, I was delighted to hear the voice of my friend, Larry Lamb, on the other end.

               “What are you doing tomorrow?” Larry asked.

“I was planning to take the setters out for a pheasant hunt in the morning.” I replied. “What are you doing?”

“You want to go on an adventure?”

Anyone living in elk country knows that when a friend with a pack string calls during elk season in what you regard as the middle of the night to ask if you want to go on “adventure” before dawn the next morning, there is likely to be a significant, and possibly unpleasant level of effort involved.

               “Sure, Larry. What’s the game plan?”

“Aaron has a bull down in the Wenaha and asked if I could help him pack it out. I won’t lie, it’s down in a hell hole and we could really use another back for packing. Still interested?”

“Sure, Larry. What’s the game plan?” I repeated, unflapped.

“Be at the house at 6:00am to help catch the animals and saddle and load ‘em up.”

“Yes sir. See you in the morning.”

Aaron Anderson is one of Larry’s longtime hunting buddies, and one heck of a good guy. I met him for the first time a month prior on our 2016 Wyoming pronghorn adventure. For the second time in four years he drew a Tucannon-Wenaha Wilderness branch-antler bull elk tag in southeast Washington, and luckily tagged out earlier that morning on a dandy old bull. The Wenahas are a rugged area of the Blue Mountain range between Oregon and Washington. It does not compare to the Rockies in regard to elevation and high mountain cragginess, but make no mistake, the few thousand feet elevation difference between creek bottom and ridgeline characterize the Wenaha with steep, exposed, rocky slopes, sheer cliff outcrops, and deep, dank, brushy draw bottoms fit only for the wild animals that inhabit them; hence, a 350-inch bull in this country is not uncommon. What’s more, an over-the-counter elk tag only allows spike bulls or cows in southeast Washington (depending on weapon choice), making the wilderness a prime trophy area for Aaron’s tag.

Having lived in Washington since 2011, I have only dabbled in elk hunting. I prefer early archery season for a cows in September, but generally failed to spot any elk among the approximately 53,142 other elk hunters in this small corner of the state. Unfortunately, friends like Larry have been hunting elk their entire lives, but never ask a portly Virginia boy to join the hunting party or assist with a pack-out. I love horses and have plenty of experience caring for horses, but little saddle time overall. I understand horses and am confident in the saddle, but my eastern upbringing must make me a liability in elk country. This logic justified my suspicion that I am the last-on-the-list, much needed back for a painful and likely frightening pack out.

Dropping the phone, I jumped out of bed and headed down to my “deer room” in the basement to gather my frame pack, head lamp, knives, and water bottles. I didn’t want to risk forgetting something in the morning, but once back in bed, I barely slept throughout the night. My stomach flipped and my mind raced with excitement and anxiety, running scenarios of pack string wrecks, cliff scaling, and wishing I was dead while scrambling up an 87-degree scree slope with 100 pounds of elk on my back. I never had a real elk hunting experience, but that was about to change. I suspected by this time the following night, if I survived, I would know 100% if I really had the grit to hunt elk; something I desperately needed to find out.

I awoke with a start twenty minutes before the alarm at 4:43am. Rolling out of bed, I hit the “on” button on the coffee pot, and slipped into my boots. I let the setters out for a quick morning pee, filled a travel mug full of freshly brewed Rey’s Roast from Dayton, WA, and headed to the truck. The Tundra roared to life and I flipped on the fog lights for the 40-minute drive to Larry’s through an annoying fog. Swinging into Larry’s driveway, I rolled down to the barn where Larry had the trailer hitched and was waiting for me to help catch the pack team.

With head-lamps ablaze, we strolled down to the paddock where Larry had erected a nice chute down to the run-in shed where he feeds. All the animals were finishing breakfast as we opened the top end gate for our initial approach. Most of the team is well seasoned as Maggie and Bubbles are about 30- and 40-year-old black mules, respectively. Larry buckled the halter and lead rope to Maggie, who is slow, steady, and mountain savvy. I led Maggie to the trailer to tie her off for saddling while Larry followed up with Katie, a squatty and portly blonde mule with a barrel twice the girth of her body length. I chuckled as she waddled up to the trailer with a disinterested look, ears laid back in disgust, although calm and gentle as could be.

On our second approach, Larry handed me the lead rope hooked to Freckles. Freckles is a large brown and white, dappled paint gelding who would serve as my trail coach this day. Freckles and I have a past ride together under our belts and I trust this horse with every hoof step. Freckles, similar to Maggie, is a seasoned packing and riding horse in his mid-twenties, and big enough to handle a behemoth like me. Larry followed with Riley, a medium sized chestnut gelding with a gorgeous white blaze down his nose. Riley is the squirrely bastard of the bunch, flinching and jerking with every move. I was glad Larry would be the one to steer him, but Larry has a long history with pack horses and is fit for the task. With the string all tied off to the trailer, we saddled them, loaded them, threw the saddle bags and panniers into the forward tack compartment, fired up the diesel and turned the heavy-duty Chevy toward the mountains.

It was a gorgeous October morning with a slight cloud cover, but early morning sun broke through with the promise of a perfect ride out the mountain top to our tie-off and descent “trail”. Unfortunately, the forecast was calling for rain by 2:00pm in the Walla Walla Valley, which we all knew would hit us in the higher elevations sooner as the moist air condensed against the western slope. We cruised the hour and forty minutes into the trailhead with ease and gawked in awe (at least I did) at the volume of campers and pickups that choked the parking areas and camp sites along the road in the Umatilla National Forest. It was opening day of the general elk firearms season, so the masses had descended to battle over the eleven spike bulls that can legally be killed in the immediate 600,000-acre area. (That’s likely a gross overestimate of the number of spike bulls in this unit of southeast WA.)

At the trailhead, we spun a u-turn, then pulled up next to a 24-foot travel trailer that Aaron called base camp for nine days prior. Although our goal was to fulfill a taxing chore, our “hellos” were heartfelt and Larry and I shared a moment of jealousy and congratulations while ogling the beautiful, heavy, chocolate rack with sweeping tines, ivory tips, and beams that could seemingly have stretch back to the bull’s tail. The top of the beam between the G5 and the split crown had a unique swoop to it where the antler arched down on both sides. I wanted my own set immediately. Then, just as quickly as we caught up, we climbed into the saddle and set out across the ridge spine for the hour and a half ride to the top of the draw where the bull lay a thousand feet below.

The ride out was amazing to say the least. The trail was easy with little elevation change, few windfalls, and no creek or cliff crossings, just beautiful views of deep canyons, rock outcrops, the fall greening of the open slopes, and the golden hue of larch scattered among the evergreens. I was reminded of a line I read in a book titled The Greatest Hunting Stories Ever Told. In his chapter, Spirit of the North, Thomas McIntyre wrote about larch while on a moose hunt in Canada.

“While the needles of the tamaracks died off in their own fiery-yellow manner, the always dark spruce stood reservedly back from it all, looking down on this spectacle of deciduousness and having none of it.”

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I enjoyed the ride immensely and relaxed in tune with Freckles’ rhythm, but nearing the end of the mountain, I looked down the canyons where the finger ridges and walls above the creeks dropped sharply into the thick, black bottoms, and my anxiety of what lay ahead jarred me back into an unfamiliar, but comprehensible reality. A quarter-mile from our tie-up, Aaron led Maggie over to the east side of the ridge in a large meadow. Larry and I followed. Arron then turned to us, pointing down into a wilderness abyss to the creek bottom at a cluster of glowing yellow larch. “There he is.” Aaron exclaimed. I could feel my thighs begin to burn.

While tying up, the wind picked up, so we wound the string into the trees where we could shelter them and stow some gear for a warm, dry ride out in the looming 34-degree rain. I shed my tee shirt and stowed it in a saddle bag, and stowed my heavy jacket in a pannier that we would later fill with the bounty won through God’s grace, the life the bull gave for Aaron’s perseverance, and the intense work that we were about to endure.  Wriggling back into my sweatshirt, I donned my frame pack with a bottle of water stashed on the shelf, took a GPS point of the pack string location, and dropped off the side of the mountain. Beginning our initial descent, Aaron looked back with a smile. “How do you guys feel about cliffs?” He asked.

Our descent was approximately an hour long down nearly vertical slopes, through numerous rock outcrops, along slick, muddy rims with loose granite shards, and through the dim, soupy draw bottoms thick with serviceberry. As for the cliffs, Aaron is afraid of heights, but not Larry or I. What I don’t like is trying to negotiate a sheer cliff face. Luckily, we managed to avoid all sheer cliffs by scrambling around and down the bony ridge spines. The real challenge lay within the final approximately 200 feet to the elk, which fell just above the creek bottom. Here, the terrain changed from painfully negotiable to seemingly impossible. We painstakingly placed each step to ensure that our footing would hold while using grass, evergreen roots, and serviceberry branches to maintain balance and distribute weight. Each step down increased my mental anguish, intensifying the anxiety of making the ascent with a loaded pack. If there was ever a time consciously swear off elk hunting for life, this was it.

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Finally, just after noon, we arrived at the elk. And as perfect as timing can be, the chill-to-the-bone rain set in on cue. Aaron spent the day prior quartering and skinning out the skull for a shoulder mount, so the work to be done this trip was simply grab the back-straps and other loose cuts, and bone out and pack as many quarters as we could manage to carry. Larry and I clambered a bit further downhill to grab a couple quarter bags and a hind quarter Aaron had hung, while Aaron began boning out a shoulder under the shelter of a massive Doug fir (one of the few places to stay dry and work on three square feet of flat ground). We made a couple trips up to where Aaron was working, ending with the cape.

Within an hour we had the shoulders, a hind quarter, and all the other loose meat split between the three of us, leaving only the cape and one hind quarter for the following day. None of us wanted to come back down here, but we decided it was better to leave a light load for a second day than take too heavy a load and risk injury. Besides, my thighs were burning by the time we arrived at the elk, and I silently wept inside, imagining the brutality of the ascent. Our packs averaged somewhere between 60 and 80 pounds, and I estimated our total load weight to ballpark between 180-220 pounds. That’s plenty for a desk biologist who hadn’t hunted as hard as he should have during the archery season.

As quickly as we dropped into the hell hole, we turned around to begin the ascent, praying (at least I did) along the way for strength and sure footing. Our steps were short and deliberate and our progress slow and unsteady for those menacing first couple hundred feet. I lead the team, clawing on hands and knees at times, using anything anchored to the ground for stability and leverage. We all agreed to take it easy getting out of there, but there was nothing easy about it.

In the draw bottoms, the downed serviceberry branches were slick and gummy from moss and years of grass decaying over them. On the ridge spine, bare soil was greasy from the rain. The soil was squishy and caked on our hands like pie crust dough with gritty, sandpaper-like granite shards.  My cadence carried me five to ten feet where I could locate the next object or flat piece of soil large enough for a foothold.

Elk in the Abyss (5)

Down-ridge about 20 yards were Larry and Aaron, carefully picking their way up behind me as I relied on my GPS track log to keep me on-trail. Ascending the bottom quarter of the climb felt like climbing Satan’s staircase in an attempt to escape the clutches of a hell frozen over. We clambered and clawed our way up one handhold or foothold at a time. Most footholds were the backsides of grass clumps where long, slender-bladed grass as dark as the shadowing evergreens held itself firmly to the mountain side, determined to keep the light soil layer and other vegetation intact.

The going was slow and I speculated it would take us about three hours to reach the pack string. Where the terrain was too steep to climb, I fell into the edge of the draw and used the serviceberry to my advantage where it was rooted deep enough to pull myself a little further up the mountain. Stopping for a break after another five feet of elevation gain, I heard Larry shriek below, followed by a few muffled obscenities. Aaron asked if Larry was ok, to which he replied yes, but he nearly lost his place on the mountainside and was afraid he may take out Aaron in the tumble.

We continued the struggle on hands and knees for another approximately 20 to 30 minutes, but it felt like an eternity. Finally, I picked up an elk trail and broke out across the face of Satan’s staircase, which ended as we weaved our way up through a rocky outcrop and stood firmly, without fear of a slip, on a slope that was still absurdly steep, but manageable.  Breaking over the top of this vertical nightmare renewed our drive and we mounted the remaining mountain side with fresh confidence, and surprisingly strong legs.

The remainder of the climb was slow, but our progress was steady with better footing. We even managed some conversation along the way. I was enjoying the scenery again despite being soaked to the bone in sweat and rain. I always find it interesting how different a mountain looks while climbing up compared to shuffling down. Breaking down over the tops of the rocky outcrops pays a mountain little justice as looking over the top masks height and cragginess, but the outcrops and cliff faces loomed intimidatingly overhead on the ascent.

About half- to two-thirds of the way up, the reality of how long and steep this climb was began to work on our mental status, but we were still going strong and the terrain only became more forgiving as we neared the crest. Reaching the only small outcrop with a semi-flat top brought a sigh of relief. On the way down, we discussed walking the mules down to this spot which was about 300 yards from where the stock were tied. Without a word of dropping the packs and going for the stock, we boldly continued with renewed drive. The worst was over.

We could see the high mountain meadow on the ridgeline to the north and we bore north-northeast toward the light. Another blessing of the day was that an old burn that swept through this area left few windfalls, the majority of which were in this final stretch. Continuing on, we carefully stepped, hopped, crawled, and slipped across the decaying, charred, and spikey evergreen logs as we side-hilled around the finger ridge rim.  With a short push through elderberry saplings, we broke into the bottom edge of the meadow and my right thigh began to cramp just above the knee. Impeccable timing.

We quickly closed the gap to the stock and shed our packs, which made a solid thud as they connected with the soft ground. I made for Freckles and looked around to see that we all had one thing in mind. Pulling out rain gear, we shed our wet cloths, dried our heads and arms, and slipped into something more comfortable for the ride out. It was 3:30pm and we made haste in loading the bulging quarter bags into the panniers, hoisted and hooked the bags onto the packsaddle, and lashed down the empty pack frames on top. The stock were sheltered nicely among the trees and we didn’t even notice the wind as we finished our hike up the mountain. However, as we untied and led the string out of the timber, the cold wind settled on our wet fingers and faces, stinging with the near freezing needle pricks of late fall.

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Mounting up, I settled into the saddle, resting my hands across the horn, completely at peace and feeling at home. Taking in the dreary grays of a low ceiling, the bright greens of freshly growing grasses and forbes that feverishly sprout with fall rain, and the calming dark green of the evergreen forest, I can understand how my grandpa and uncle must have felt when they entered the wilderness of Idaho for the first time. My uncle has yet to leave it, and I assumed that by now, my grandpa had returned for eternity. The ride out was quiet, aside from a little encouragement for the stock.

The horses were eager to get back and Freckles knew the trail fairly well as he had hoofed it all week, not just this day. I let him lead, and although I have the utmost confidence in him, I took notice of his curiosity and lack of attention to the trail at times.  As we covered the mile back to the main trail, I gave Freckles a couple suggestions to either follow Aaron and Maggie, or choose another route to reduce the potential for eye impalement or being swept off the saddle by a large, low-hanging branch. Freckles accepted my direction with aplomb and kept me unharmed, even comfortable while weaving through the timber and over the windfalls.

Once back on the main trail I allowed Freckles his complete freedom to roam and was amused at his desire to check out meadows, grab a yarrow snack, and basically meander across the mountain. Sometimes he even stepped slightly off trail on less traveled soil if he anticipated a slip in the mud. We plodded along in silence until the trailhead appeared, and while we had all enjoyed the experience, we had long passed the twelve-hour mark of this adventure, and the cold rain had fizzled our spirits.

Approaching camp, we carefully rode up to the trailer and tied off the critters. We made quick work unloading the elk and packs, then removed the harnesses and bridles and trailered up, leaving the saddles attached for warmth. Aaron invited us into the travel trailer where we shared a beer, some of Larry’s venison jerky, and a couple laughs, reminiscing of the day and Aaron’s hunt overall.

It was an awesome experience with some great guys, and I dare say I plan to put in for this very elk tag, now knowing the brutal physical demands and risks. Luckily, Aaron’s bull went down where it could be reached, but there is potential in this country to have one hell of predicament on your hands if a bull runs or takes a nasty tumble. This was my test to see if I could hack it as an elk hunter. I passed.

Larry, Aaron, and I shared a congratulatory and thank you man-hug, then Larry and I hit the road. I wouldn’t return tomorrow as Aaron had a replacement back lined up, but Larry and the stock would make a repeat performance. As we bounced down the mountain road toward home, my mind drifted off to my own challenging, successful hunts for mule deer, and the fire that burns so deep sparked to life. I will see this trail again next summer.

Grouse of the September Uplands

Publish September 5th, 2019, The Waitsburg Times

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With the summer heat still baking the brown and brittle landscape, dog work would need to be restricted to the precious early morning hours of refuge. Fortunately, we were blessed with an overcast sky; one of the first to come of the early fall season. But the transition to autumn was in full swing, presenting a soothing canvas of large pines towering dark above the reddening of the Oregon grape and snowberry, and the fading yellow of elderberry leaves accented by their rich, black berry clusters.

The remains of an old road wound its way along a tributary of the Tucannon. The native shrubbery was speckled with the remnants of homesteads that once grew lush with apples and plums. The homes are gone, but the old fruit trees hung heavy with bright red apples and golf ball-sized orange and purple plums; their delicate offering a gift to the wildlife seeking to plump a bit for winter’s arrival.

Hiking the road, my mind wandered to days gone by. I pondered what the old homes may have looked like. Had they raised livestock? Did they grow vegetable gardens? I could almost taste the sweetness with a hint of pectin tang from the canned preserves that may have come from one of the old plum trees. Basking in fantasy, my muse was jolted back into reality. My innate setter sense triggered a subconscious reminder that my girls were missing, and dead silent above the ambient roar of the creek.

A couple whistle toots usually brings them back around for a check-in, but not a sole moved for a visible quarter mile. Adrenaline kicked in, and my leisurely stroll swiftly transformed into a calculated search for white, speckled bodies, little orange vests, and high setter tails flagging a pinned bird in the soft breeze.

Ruffed grouse or “ruffies” received namesake from the ruff of feathers around their necks. They are one of many miraculous upland bird species on the Columbia Plateau, and the first of the upland seasons to open in our little corner of Washington. But it’s a tough season, opening September 1st, concurrent with the early deer archery season. Temperature can soar into the 90s, wildfires can diminish air quality, and the thickets that these birds inhabit can challenge the most seasoned of hunters.

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Hunting ruffed grouse became an upland tradition in Appalachia and the Northwoods many moons ago before the early decline of the northern bobwhite quail. An icon of the northern deciduous and boreal forests, their chest-pounding “drumming” echoes throughout the timber like autumn’s noble ambassador. The literary world offers a wealth of praise to ruffies from a simple emotional mention of grouse drumming, to entire volumes dedicated to what some regard as the “king of upland birds”. And a tradition this strong is sure to span a continent and beyond.

But the plethora of upland bird species and the overlap with big game seasons in the west has made the ruffed grouse seemingly less sought-after quarry, at least here in the Walla Walla River watershed. While I commonly share my public land pheasant coverts with others, I have yet to meet another grouse hunter afield in Washington.

Ruffies occupy a variety of habitats and elevations, but are quite fond of thick cover offering insect and tender vegetation food sources during the summer months, while fruits and berries serve as a winter food source. And a variety of food sources requires a mix of conifer and deciduous forest. In the Blue Mountains, this translates to creek bottoms and draws where elderberry, serviceberry, snowberry, hawthorn, and possibly some aspen occur, intermixed among or flanking fir and spruce species.

Given the tangled and sometimes prickly nature of grouse coverts, walking old forest roads presents the most efficient, and at times, the most pleasurable experience, particularly if working a dog with a GPS locator. Historically, a bell was hung from the dog’s collar, and some folks in the Northwoods still prefer the traditional gear. In any case, letting a dog do the brush-busting dirty work is my preference, although the most successful grouse hunters charge right into the thick of things.

Stepping from the road, I wound my way into a thicket of hawthorn and snowberry with a few pines poking up through for good measure. A darkly shaded mess of impossibility lay ahead as I dropped to a knee, ducked a few low branches, and began clawing my way in. Blackberry tendrils clung to the edges and my flannel shirt as if trying to sway me from entering the torture chamber.

Straining deeper in, I finally spied a speck of white about twenty feet ahead where snowberry met pine; my oldest Llewellin, Finn, on steadfast point. Crashing through the understory, I clambered as quickly as possible to reach her, cautiously optimistic that the bird would hold through the racket. A bit further into the snarl I spotted Yuba honoring Finn’s point, affirming the bird was indeed holding.

Anticipating the flush, planting my left foot forward triggered an explosion of wingbeats against the heavy vegetation. A blur of brown feathers and white setters ensued as my old 16-gauge side-by-side came to shoulder, reporting a clean miss. My split-second shot window vanished with the grouse, now sailing full tilt toward safer cover. Another performance typical of our little team.

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We regrouped on the far side of the jumble for a drink and some puppy praise, then resumed the mission, but grouse hunting does not have to be this difficult. Rain actually plays a major role in my success. Ruffies tend to slip out of the woodwork in the rain, spending time along mountain roads and other more open edges with good cover nearby. A quiet stroll under the pitter-patter of a shower has by far afforded me the most success, no pointing dog required. For this reason, and the likelihood of a spooked grouse sailing into a nearby tree within range of a small caliber rifle or arrow, ruffies in the west have also earned the nickname “fool hen”. But those who utter such blasphemy have never hunted grouse in the deciduous forests east of the Mississippi River.

If September archery hunting just isn’t your game, grab your favorite scattergun and hit the timber at sunrise. According to the Washington Department of Fish and Wildlife 10-year harvest trend, grouse numbers in our corner of the state are rebounding from a 2015 low, likely on their normal, cyclical pattern. The W.T. Wooten Wildlife Area and Umatilla National Forest surrounding the upper Tucannon River provide a variety of habitats and opportunities.

Prior timber harvest offers an easy hike for youngster to become immersed in the uplands along old harvest roads closed to vehicles. You stand a good chance at seeing moose, mule deer and bear. The tranquility of a soft, pink sunrise and songbirds welcoming the day is broken only by the energetic flush of a ruffie erupting from cover.

The Rios of Fall

Fall turkey hunting the Walla Walla Valley is as fine an experience as it gets!

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Published in the Walla Walla Union Bulletin, September 22nd, 2019.

The grandeur of a wild turkey in full strut, spitting, drumming and gobbling their hormone-crazed heads off lures the masses of anxious hunters, wrought with spring fever. Spring is an amazing season to hit the woods with colorful tree and flower buds and the first green grasses of the warm season. The chill in the early morning air quickly vacates as golden sun rays breach the eastern horizon. Then there are hunters like myself, who don’t buy into the farce of calling spring turkeys. Autumn is our season of conviction and pursuit of all things upland. Fall may represent the annual cycle of senescence, but the season also holds rejuvenation, calm and terrific turkey hunting.

A heavy November fog hung in the pines, cloaking the forty-some birds in their evergreen roost, high above my brushy ground cover. Turkeys had flocked up for winter, and like clockwork, entered their routine of roosting in a small pine strip along the Touchet River. Soft yelps and clucks wafting from the canopy were barely audible above the babbling river, but soon evolved into a boisterous cacophony as the sun fought to tear through the fallen ceiling. Having never mastered the art of calling turkeys, I sat quietly, awaiting the birds’ vacation from roost.

As visibility increased to about thirty yards, the inharmonious ruckus from overhead fell silent. Had I moved? Had they heard me? My mind raced with the paranoid cogitations of a turkey hunter familiar with failure. And as abruptly as the birds had fallen silent, the pines erupted. Turkeys spewed from all angles in unison, hidden entirely by fog; their heavy wing beats showering the understory with the mist deposited among the trees. A short glide carried them to a nearby wheat field where tender green sprouts topped the breakfast menu. Time to move.

Eastern, Rio Grande and Merriam’s subspecies of wild turkey are found in Washington, none of which are native to the state. Efforts to introduce wild turkeys into Washington began in the early 1900s with present populations possibly containing descendant genetics of those transplanted since about 1960, but an aggressive transplant program from the mid-1980s dramatically increased the state’s wild turkey populations. Presently, the Eastern subspecies can be found in the lower Cascade region, Merriam’s in northeast and central Washington down through Yakima, and the Rio Grande occurs largely in the southeast counties along the Snake River.

The Rio Grande subspecies (Rio) was selected for southeast Washington to match the turkey to the habitat most closely associated with its south-central U.S. native range. Rios prefer to nest within a quarter mile of perennial water and select winter roost and forage areas in wooded streamside habitats. Grasses, forbs, fruits from shrubs like serviceberry and golden currant, and insects make up the Rio diet. Although not expressly stated in literature, turkeys often select conifers for roosting. While turkeys are notoriously difficult to call in spring, having a basic understanding of fall habitat and forage preferences is more than half the battle for fall hunting success.

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Many of the perennial stream corridors in the Walla Walla River watershed are characterized by narrow riparian strips with a mix of trees and shrubs, flanked by dry land crops. Fall flocks can generally be patterned to roosting and feeding in these areas. Spotting a large flock is relatively easy, and in my experience, they generally remain within an approximate one-mile radius of their preferred winter habitat.

Once a flock is located, spot-and-stalk tactics similar to deer hunting can prove tremendously successful for fall Rios. Using the terrain and other cover to conceal movement as you close the distance on a feeding flock, it seems safety in numbers allows these otherwise paranoid fowl to unwind.

Creeping toward the wheat field using brush and trees as cover, I managed to avoid visual detection as the Rios fed. Although acting in predator mode, I was captivated by the sweet sound of the resuming discordant orchestra of yelps, clucks and purrs. Cover grew thin as I gained elevation on the hillside below the wheat field, so I hit the deck, slithering through mud and grasses to reach a final ambush behind a fence-side rose thicket.

Peeping through the rose on the right flank of the thicket, I spied a small group of hens separating from the main flock and feeding toward me. With movements largely concealed by the rose, I eased my grandpa’s old Ithaca Model 37 pump across a fence wire and selected a large hen. But a turkey’s vision is incredibly keen. Busted.

Remaining stone still, my gut crawled into my throat as heads popped up, necks stretched high, and alarm “puts” began to wave through the handful of birds. With eyes closed, forcing shallow breaths, I awaited the disheartening sound of the flock vacating the county, but much to my surprise, the hen clique began to calm. Cracking an eyelid, I saw the distant turkeys paying no attention to the alarmed hens. Barring mass hysteria, the hens relaxed and began feeding again. Settling the Ithaca bead, I notched another fall turkey tag.

Although Rios appear drab gray from a distance, close inspection reveals marvelous plumage. When viewed from various angles, back and wing feathers boast rich hues of copper, emerald, and auburn. The tail fan is tipped with an elegant tawny band, and jakes and gobblers sport brilliant pinkish-orange blotches on the neck and head. While some turkey hunters are driven afield in search of beards and spurs, the overall spectacle that is a wild turkey, not to mention the table fare, is trophy enough for this upland hunter.

Thankful for the Opportunity

Fall sparks a time of reflection and thanks, and the Thanksgiving holiday is a perfect time to be thankful for our public lands and natural wonders.

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Published in the Waitsburg Times, November 7th, 2019.

The month of November is a special month. Not only because it’s like an extension of October in the Walla Walla Valley, or that the late season big game hunts are open. Rather, November offers a time of reflection as winter approaches and we gather with friends and family to give thanks. Given my love for fall, I spend many cool evenings reflecting on the outdoor opportunities I have been afforded over the years, and the magnificence of our nation’s natural resources.

One extraordinary September evening a decade ago, twelve hours to the southeast of Waitsburg, I stood amid the roar of the Maison River in Yellowstone National Park. The sun had settled peacefully behind the western peaks while the cool humidity of fall sank into the river bottom. A soft, white haze began to form about ten feet off the water as the cool air from above fought to smother the moderately warmer temperature and moisture rising from the river.

To my left was a pewter-colored, house-sized boulder with a massive log jam against the upstream side. The river had undercut the boulder and placed a couple logs on the downstream edge as well. The twilight cast a dense glare across the river surface, but climbing up and standing atop the boulder, I could peer down and see a few very large mountain whitefish in the eddy on the downstream side. They darted swiftly in and out of the flow beneath the shelter of the logs.

Time was wearing thin, so I dropped back into the river on the thalweg side. There was a glorious seam near a gravel bar across the current, and my size 18 Adams was destined to be picked up by a feisty rainbow or brown trout. Preparing to cast, I stripped out a fair piece of my floating line and began loading the rod with short casting motions. Glancing to my left, the sight of my beautiful little blonde girlfriend, Ali, waist deep in the current and laying out a dry fly with her golden locks trailing behind her brought a warm smile.

I stood momentarily entranced in the scene of my future bride fishing the Madison, but my revelry began to fade with the faint sound of a cow elk mewing, and then another, and yet another. Spotting movement behind Ali, I gawked awestruck for minutes as the dark evergreens under the fading light began to writhe with elk. Big, tawny bulls with rich, molasses manes, raghorns, cows and calves maneuvered among the trees on the opposite river bank. They slowly fed and drink directly opposite us as we remained stone still. I felt a fleeting sense belonging, as if welcomed into their world. We were just part of the woodwork.

Ail Fitzgerald fishing the Madison as a bison watches

Daylight vanished with my rod held at my side. I simply stood there and drank in every precious moment of that scene as the final shred of visibility faded around a couple fly fishermen engulfed by the ambient tumbling river and the screams of rutting bulls. We climbed from the chill of the river, stripped out of our waders, and fired up the heat in our rig as we returned to our West Yellowstone hotel. That trip was noteworthy for a number of reasons, all of which are owed their own story, but fishing the evening hatch on the Madison will remain one of my fondest memories of Yellowstone, and early dating with my wife.

Recalling that moment on the Madison conjures another elk story, only this one occurred an hour from town. It was modern firearm deer season and I had packed into the Wenaha, spiked a camp, and hunted the high ridges with my buddy, Marvin, in hopes of spotting a good mule deer buck and making a move on him.

It was frigid for October and spitting snow. The Eagle Caps appeared as two small, snow-covered hummocks to the distant southeast. The atmosphere lit up around the peaks, pink as cotton candy from the few straggling rays of sun clutching the horizon. I could feel darkness approaching; an impenetrable cloak meant to shield the world from its own inhabitants.

In years past, I had seen mule deer in this meadow, and packed a buddy’s elk on a pack string after clawing our way up from the jagged bowls of the canyon bottom. My only encounter this day was cutting the tracks of a lone cougar and wolf, both on the same meadow trail, and both the diameter of a softball. Worn out and cold, I headed for camp only to suffer the fitful sleep of fall wilderness tent camping.

Awaking the next morning, the sky was incredibly clear with a billion shimmering stars. Within an hour, the warmth of golden sun would breach the eastern tree line to end my frozen torment for eleven glorious, yet laborious hours of searching for backcountry bucks. Standing peacefully over the hiss of my pack stove, as the soothing aroma of hot coffee curled up, tickling my mustache, I stared wide-eyed at the first twinge of pink kissing the low horizon.

The black silhouettes of surrounding evergreens stood tall and firm like the sentinels of dawn. And unexpectedly, a bull elk let out a single bugle, not 100 yards from camp. His guttural squeal echoing around the edge of the meadow sent a chill down my spine, prickling me with goosebumps.

Unexpectedly, tears welled up and my throat went tight. Emotion and memories ran wild. Regrets of moving away from home and family; gratitude for the loved ones I have been blessed with; shame for the times that I failed my loved ones; and bewilderment over all of the undeserved blessings I have been afforded, to include the opportunity to hunt our nation’s wild, public lands. My love of the wilderness, fish and wildlife, and my thirst for these experiences are owed to my grandparents and the heritage they passed on.

Such emotion spurred by a single supremely placed and timed elk bugle. We never found our mule deer buck, but time in the wilderness, no matter how long or short, offers some form of profundity and reward otherwise.

Recollections of wilderness adventures arouse further memories of the most beautiful high mountain lakes I have ever had the good fortune to lay eyes on, just a day’s drive south in northeastern California’s Sierra Nevada range. The John Muir and Ansel Adams Wilderness areas provide astonishing scenery, hiking, and one of my bucket-list trout species, the golden trout.

Thirty minutes of channeling my inner mountain goat, teetering and hopping up, over, and across jagged granite perched me 11,300 feet above sea-level. With burning thighs and short breath, I gazed back at Long Lake about a mile and hundreds of feet below. The gray walls of the high peaks reflected off the deep blue of the lake. The solemn green of the pines cast deep contrast against the light granite with a dappling of brilliant goldenrod from sparse quaking aspen and grasses changing with the season.

Turning around, I faced the Treasure Lakes. Thirteen-thousand-foot Mount Dade peak loomed overhead to the south. A permanently shadowed, remnant snow pack, dusted gray by the wind, was feeding the lakes. Below the shimmering surface of the crystal-clear depths lay pure California gold.

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Sizing up the lake, I tied up a size 14 hare’s ear wet-fly on my four-weight. Stepping down onto a boulder along the lake’s edge, I rolled the olive-green sinking line into the depths and began retrieving the fly with short strips. My breath, still labored from the climb, or maybe just the elevation, was sucked away completely as the line jerked tight between my fingertips; the fly engulfed as it slowly sank on the pause between strips.

A moment of panic overwhelmed me as I realized I was playing a trout I had obsessed over landing on the fly for decades. Kneeling on the flat boulder, rod tip held high overhead, I softly cradled my first golden trout in the frigid alpine waters. An awesome spectacle in a small package with a rich auburn belly, buttery yellow flanks, and olive-sized parr marks. A scene so perfect I will never forgive myself if I fail to relive it again in the near future.

We are incredibly fortunate for the opportunity afforded us by visionaries like Teddy Roosevelt, who realized the importance of setting aside public lands and parks for our enjoyment. The beauty of our public lands, our right to explore them, not to mention the most spectacular pieces of our nation being preserved for the public rather than privatized, is a true blessing.

Of equally good fortune, Waitsburg is a central hub to more than a dozen National Parks and Monuments within a day’s drive, not to mention the myriad state parks.

Think of Grand Teton and Glacier National Parks with peaks towering sharply above the Montana landscape. When was the last time you saw the turquoise depths of Crater Lake or traversed the prickly, jagged lava beds of the Newberry Monument in central Oregon? How about experiencing the tranquility of looming redwoods along the northern California coast, or the picturesque formations protruding from the Oregon beaches? Have you ventured over to Mt. Rainier National Park or Mount Hood to ogle the glaciers and marvel at the history and architecture of the historic lodges? All of this awaits at arms-length.

As we share in our Thanksgiving feasts, late fall turkey, deer and elk hunts, and make new memories with friends and family, take a moment to give thanks to those responsible for setting aside our public lands and parks. Thank our fellow taxpayers and sportsmen and women for contributing funds to the operation and maintenance of these lands. Thank our military brethren who serve to ensure our freedom and opportunity to enjoy our nations specular resources. And thank your friends and family who, alongside you and I, work to perpetuate this rich wilderness heritage.

Just Follow the Dog

Breaking into upland bird hunting can be intimidating, what with the spendy gear and quintessential image folks push on social media these days. But the bottom line, the only requirements are to grab your shotgun and just follow the dog.

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Published in the Waitsburg Times, December 5th, 2019.

A hint of the long shadows of evening began to cast across the rolling wheat stubble and amber bunchgrass. A solid cloud of gray dust billowed from behind my old green Ford rolling down the backroads, homebound from work. The navel orange sun dipping low along the horizon left little to be desired in an October sky.

About a half mile from home, a large, brilliantly plumed wild rooster pheasant with a tail stretching to Mexico levitated from the grass buffer above the gravel and sailed effortlessly into the deep draw of the adjacent field. The pheasant season was freshly open, and my Llewellin setter pup, Finn, waited impatiently at home.

A wild little one; her energy and personality were equally spun up to ear-rattling irritation, like a pressure cooker about to blow its regulating weight. We had worked since spring on basic obedience and finding and pointing caged pigeons with little success. But my gut said “What the heck, give her a shot!”.

Applying hard brake, the truck slid to a stop in the driveway of my humble, mustard-yellow, home with the mouse-dropping insulation. I knew Finn’s energy would be unmanageable for a hunt straight out of the gate, so I hurriedly gathered my vest and a few shells, retrieved my old 16-gauge double from the safe, and released the pup for the half-mile trek to the rooster sighting.

At the foot of the draw, we hunted up the roadside where pheasant roost and feed. Her interest piqued a time or two as she inhaled the deep odors from pheasant dust bowls, but not a bird was found. In my mind, we were acting out the script precisely.

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Circling back and into the draw, Finn worked more intently. We cut the expanse of wheat stubble with alacrity, approaching downwind a small patch of dense grasses just large enough to harbor a bird or two. Brief moments passed as Finn halfheartedly worked the grasses; her thoroughness lacking from a short attention span and inexperience.

Calling her back, I directed her to the inside edge along the toe of a twenty-foot sheer slope. Breezing through with little interest, I was certain Finn had run past the bird, like I somehow knew where it was. Fixed on a small hummock of reed canary grass, I called Finn back once again to repeat her last thirty feet of cover. But this time, her head swiveled down as she trotted over the hummock, stuttering to a slow halt with clear inquisition.

Closing the distance, I stomped through the hummock, and was nearly tripped backward as the largest rooster I have seen to this day on the Palouse blew his cover on a near straightaway retreat. From the corner of my left eye, Finn’s head swiveled after the rooster, while my right eye glanced flush down the rib, the bead finding the stark white ring of the rooster’s neck. With a squeeze of the trigger, our fate was sealed. An upland hunter and his first pointing dog were etched permanently into the folds of time, oblivious to the obsession, passion, learning and journey that was to shape our future.

That rooster was my first taken over a pointing dog. I knew little about training a bird dog, just enough about pheasant habits and habitat to be dangerous and carry a shotgun just in case we tripped on a bird. Six seasons hence, I am well versed in upland birds and their habitat, I still carry my old heirloom double, and I run two fine Llewellins with a third up-and-comer in the wings. My greatest fall passion entails shotgun in hand, chasing the tail feathers of a brace of dainty setters across the prairie. I may pass for a legitimate bird hunter, yet I still regard myself as an everyday outdoorsman lucky enough to have reliable canine talent.

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And herein lies the simple foundation that every newcomer to the luxury of upland hunting behind a bird dog should glean. Just follow the dog. But can it possibly be that simple?

In the age of social media, we attempt to put our best foot forward, so to speak, with our highest quality photography, catchy captions, and stunning gear and guns on display, tapping the envy of every “wannabe” out there. In reality, however, none of that matters and should in no fashion intimidate someone from diving head-first into this classic and life-altering activity.

My deliberation on the essence of a bird hunter came as I listened to an interview with Ryan Busse of the Backcountry Hunters and Anglers Association. Ryan is an avid upland bird hunter with an intriguing story to tell that will leave you with a warm and fuzzy feeling about folks in the political trenches, fighting to protect our nation’s public lands. But his message on recruiting upland hunters was simple and hit home. Just follow the dog.

A shotgun, bird dog (if you so desire), and habitat comprise the essentials of upland hunting. Few upland hunters are experts at any one of these facets when they enter the game, and most may never claim expertise. Even the most well studied and practiced bird hunter and dog will continue to learn together for a lifetime afield. The bird and dog can always present new tricks, and no training exercise can supplant the experience of field time.

Ryan was lucky enough to have pheasant out the back door of his childhood home where he spent countless hours with an old shotgun following a dog. His message speaks to the experience of many of us where time in the field lends itself to understanding habitat, bird and dog behavior, and wing-shooting prowess. My experience was much like Ryan’s, only I got started in my thirties.

And what exactly is Ryan’s message? In a nutshell, follow the dog until it finds a bird. When the bird gets up, if its legal to hunt, take a shot. Over time, the dog will find more birds, you will connect (at least some of us…) more often, and one day you will suddenly realize you are an upland hunter. No fancy shotgun, no professionally finished dog or other exorbitant paraphernalia required. Just pick up the gun and follow the dog, and enjoy and appreciate every single minute of it.

In time, you won’t recall how many birds hit your vest or how many misses were volleyed behind the escapees. Rather, the unforgettable facets are the way your favorite shotgun felt in your hand, how smooth and naturally it shouldered and the pride you felt at the sight of your dog flawlessly orchestrating a flush, point, or retrieve.

So, you want to be an upland hunter? The time is now. Just follow the dog.

Late-Season Roosters

Published in the East Oregonian, January 18th, 2020. 

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Let’s face it. Whether satisfying a hard-charging, time-consuming passion or taking afield as a weekend warrior, hunting hard can wear you down. And, Heaven forbid, at some point you may even want to take a break. From my perspective, I don’t necessarily want a day off. But the pre-dawn wakeup calls get old in a hurry once the temperature dips below freezing. This is where pheasant and I have something in common.

A general theme among pheasant hunters is to bust thick roosting and refuge cover all season long. This is a solid, proven tactic. However, the terrain and expanse of wheat in our area can narrow covers and funnel the wind, setting up a repeated, ideal scenting approach, worn out by the hunter/canine duo.

Rooster pheasant are some of the sharpest game birds out there, sporting incredibly fleet feet. They wise up quickly, particularly to repetition. And by the end of the first month of the upland season, finding roosters willing to hold for a pointing dog is like telling your buddy with a straight face that his Griffon is “stylish” as it backs your setter. Not happening! (Relax, I am only kidding.)

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Understanding pheasant behavior provides insight to changing tactics throughout the day, as well as across the season. Pheasant spend a large part of their day working edge habitats such as the crop field/grassland interface common among our rolling ag-lands. It’s true that severe cold will force birds to seek heavy refuge cover and stay in it or near it much of the day. On average winter days, bird may sit longer in the morning before leaving cover, but they will lazily leave and move upslope to feed and loaf in the sun in often overlooked covers. And the bonus goes to the uplander who capitalizes on this behavior, enjoying a later, more relaxed morning before heading afield.

Late-season roosters are bound to flush further ahead and out of gun range relative to early-season. The majority of the birds will vacate public land when pushed, but a handful are likely to drop back into the refuge cover and sit tight or disperse to predictable pockets. If the roost cover is what you and your dog work best, go ahead and hit it early, but consider this: There may be another approach angle conducive to pushing fleeing birds into strategic locations for a second contact.

The experience of flushing a quail covey and hunting singles sprinkled across the prairie can translate to pheasant, particularly when flocked up at the tail end of the season. I have found this productive with flocks generally of more than a dozen birds.

Another strategy is to hunt with partners and additional dogs. I spend the majority of my season alone with one or two setters on the ground at once, which puts me at a disadvantage over those who hunt with friends or run flushing dogs in the thick stuff. First, identify any likely escape routes and try to cut them off. Also, narrow points that you can spread across and push birds into are likely to hold birds longer as some will be reluctant to flush into open areas like an expanse of planted wheat field.

Vary your path through cover. If I had a nickel for every rooster that ran around the dog and flushed behind me, I might have five bucks by now (you can do the math). Walking a predictable path allows a wily rooster an easy escape. By varying your path, you are more likely to encounter that escape artist trying to pull the end-around on you, forcing a flush out front, opposed to over the shoulder; a much higher-percentage opportunity. The only downside? There are no [legitimate] excuses for a miss out front.

Alright, we’ve covered the coverts. Let’s consider a few other points. How often do you hunt quietly? Pheasant will flush at the sound of a distant car door or voices when heavily pressured. Leave the whistles and beeper collars in the truck. Speak only when necessary and use soft voices. This sounds a little silly and extreme, but is a must if you hunt public land or public access.

I use a whistle and run my setters in vests. I have seen roosters flush hundreds of yards ahead at the blast of a whistle or the sound of brush against the vest as the dogs close in. I avoid all unnecessary auditory communication with my dogs by mid-November, relying heavily on visual cues to direct them, even when they want to run big.

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Now, what are you shooting? I have been a 16-guage fan for years, but finally broke down and bought a CZ Bobwhite G2, chambered 20-gauge. Loaded with 3-inch magnum Kent steel 4-shot, this little gem has secured more pheasant this year than I have ever touched in my upland career. While some claim that the 20-gauge is best swapped for a 12-gauge magnum load when hunting extreme cold, I have no intention of switching out for late season. With that said, I do agree that magnum loads are a must, as well as larger gauges if you consistently shoot lighter loads, as extreme cold can rob power from the powder charge.

Another consideration is choke, and I do recommend choking up with colder weather and the potential for pheasant to flush further out. Remember that steel patterns tighter than lead. This means that when changing out choke tubes (if you have this luxury), swap to “improved cylinder” if you want to shoot a “modified” pattern, for example. For a double gun, I recommend “improved cylinder” and “modified” chokes for steel shot and “modified” and “full” for lead shot.

As the season progresses, get creative. Try new territory. Don’t be afraid to get a late start. Play on pheasant feeding behaviors considering upland food sources over lowland coverts. The pheasant season ends December 31st in eastern Oregon, but the eastern Washington season runs through January 20th this year (two days left). You can pick up a 3-day non-resident small game license for $68 and there is plenty of “Feel-Free-to-Hunt” land within an hour of Walla Walla.

Regardless of how you play the game, bask in the moment of every hunt. Our passion is stoked by the time afield, the work of the dog, the feel of that coveted scatter gun, cold in our hands, and the distant cackle of a rooster making a fool of all who pursue him. Tail feathers protruding from the vest, while hard earned and respected, is mere icing on the cake.

Shed Hunting the Wheat Country

Published in the East Oregonian, March 21, 2020.

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March is a fine time to work a bird dog on the Palouse. With the upland season a couple months past and the snow freshly off the wheat fields, my girls and I took to a secluded parcel for a run and maybe put up a rooster or two. A bitter wind howled across the emerald green of the thriving winter wheat, battling the warmth of vibrant sunrays cast sharply from a bluebird sky.

Approaching an island of black locust and wheatgrass about 20 acres in size, a white object caught my attention. Beneath a golden fold of grass mashed flat from its former snow blanket shone a heavy chunk of what appeared to be bone. “How sweet would it be if that were a giant shed!” I thought to myself as I approached. You can imagine my surprise when I unearthed the only drop-tine whitetail antler I will ever lay hands on, complete with a split brow tine and soda-can base circumference.

The antler was weathered and cracked and had clearly lay there for several years. I wondered where that buck had come from. There was no other cover for miles and we were nearly 20 miles from a brushy river corridor in any direction. How had that buck dodged the modern firearms seasons so many years to put on such character?

I may never have such fortune to stumble upon a better shed in my lifetime. Whitetails are known for their adaptation to postage-stamp, patchwork covers. True to form, this guy clearly followed the playbook, shedding where no one would think to look in a relatively tiny and inaccessible patch of cover.

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Bagging elk sheds is exciting, but in my experience, it’s deer in the wheat country that offer the best shed hunting. A solid rule of thumb is to seek out bedding and feeding areas. South and west aspects are the warmest this time of year and typically offer better food sources. Deer spend the majority of their time in these areas and are more likely to shed there. While well-worn travel routes are hard to pass up, I have found so few sheds on trails that a nice walk or the occasional small forky antler is about the main prize.

You can dodge the masses by knocking on a few doors and maybe find some ground all to yourself. Small woodlots and eyebrows with a few trees to provide a windbreak should be given fair inspection. Deer will paw at the ground around these trees to create flat beds on steep slopes.

Deer generally shed their antlers from late December through March. Mule deer tend to yard up in large, visible groups on the open, grassy slopes, while whitetails commonly feed in the unseen crevasses of wheat fields this time of year.

Cabin fever pushes most big game hunters to wit’s end by now, and the prospects of shed hunting are too inciting to ignore. However, there is an ethical consideration to early shed hunting. March on the Palouse can be a deadly month for wildlife as they have hit rock bottom on fat reserves and food sources. A year like the present causes little winter kill as snow accumulations is minimal and temperatures are generally mild. But tough years with lingering deep snow and single-digit temperature can take its toll on a deer herd.

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Waiting to hunt sheds until about the time that spring gobbler opens is a best practice to leave critters unperturbed when they cannot afford to suffer additional stress and energy expense. The Oregon Department of Fish and Wildlife doesn’t enforce restricted shed hunting seasons, but does offer tips to keep wildlife healthy, such as not pushing a herd too hard or pursuing them over consecutive days. One advantage to shed-hunting the wheat country is being able to spot sheds in stubble or green wheat with binoculars before hiking through feeding or resting critters with nothing to show for it.

Additionally, respect for public and private land and landowners is paramount. Sheds are the property of the landowner where they fell, requiring permission to collect them on private land. If you run a shed-hunting dog, ensure that it doesn’t run deer or elk as you hunt for antlers.

Bottom line: shed hunting is a lot of fun and a great way to get outdoors, kick the cabin fever, and grab some sun and exercise while waiting on spring gobbler or fishing seasons. Load up your pack, grab the binoculars, and enjoy the warmth of the sun on your back for a welcome change from winter. You just might find that shed of a lifetime.

WDFW Revising Game Management Regulations

Published in The Waitsburg Times, February 20th, 2020

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February 6th, The Washington Department of Fish and Wildlife (WDFW) opened the public comment period on proposals to update regulations for a variety of game hunting opportunities, as well as the proposed 2020 hunting seasons. Among the proposals, two changes in particular have potential to influence hunting opportunity in southeast Washington.

The proposed elimination of several elk areas due to the success of depredation hunts and overall population declines include what the proposal lists as area 1011 for Columbia County (present regulations show this area as 1010). Additionally, area 1082 in Asotin County is proposed for elimination.

Proposed changes to cougar management and harvest are the most significant. Presently, WDFW uses the mean (average) cougar density across five years and five research projects throughout the state to set Population Management Unit (PMU) maximum harvest or “harvest guidelines”. The WDFW developed four options (rewritten here for clarity as alternatives) for adjusting cougar harvest guidelines and propose extending hunting seasons in areas with high cougar/human conflict.

1) Alternative 1 – Status Quo. No change with the exception of changing the harvest guideline from being based on a mean density to being based on a median density for studied populations. The rational for this proposal is that the mean density includes outliers (abnormal extremes) in the data that may drive the mean and harvest guidelines higher or lower than what is appropriate for a given population. The median is simply the middle number in the range of density estimates, which is influenced less by outliers than the mean.

2) Alternative 2 – Similar to status quo, but proposes to use the median density calculated only for adult cougars that are 24 months or older. This option reduces the harvest guideline slightly, but sub-adult cougars harvested under this option would not count toward reaching the guideline and informing season closure for a given PMU.

3) Alternative 3 – The harvest guideline would increase for units that exceeded the harvest guideline by December 31 at least once in the past five years. This alternative assumes that cougar density is higher in units where this occurs because hunters are encountering many animals and quickly reaching the harvest guideline. The new harvest guideline would be based on the highest harvest in the past five years.

For example, in two PMUs, harvest guidelines would be adjusted so they do not exceed an assumed density of 4.15 cougars per 100 square kilometers (62.1 square miles). This would keep the density within an acceptable range based on research conducted in the western United States. This harvest guideline would include adults and sub-adults.

4) Alternative 4 – Same as Alternative 3, but considers only adult cougars that are 24 months or older in meeting the harvest guidelines in a given season.

The “non-status quo” Alternatives 3 and 4 are intended to extend hunting seasons where higher harvest is warranted and where human/cougar conflicts are higher.

The complete set of proposals and 2020 season dates are available for review at https://wdfw.wa.gov/hunting/regulations/season-setting, as well as an online comment form. The public comment period closes February 26th. As a steward of the public’s wildlife, don’t miss your opportunity to participate in this important review process.

 

 

LETTER TO THE EDITOR ON PROPOSED COUGAR MANAGEMENT REGULATIONS

Upon reviewing the Washington Department of Fish and Wildlife’s (WDFW) presently proposed cougar management regulations, there are considerations I believe the general public should have more clarity on regarding the science behind the proposed alternatives.

Scientifically, there are cautions with every alternative, all for the same reason; setting and managing “harvest guidelines” appropriately to maintain healthy cougar populations. The example given in Alternative 3 that relies on a target population density to inform harvest guidelines is the most scientifically defensible method and should be the standard across cougar Population Management Units (PMU). The harvest guidelines may be set with the intention of maintaining a healthy population density (e.g. 4.15 cougars per 62.1 square miles) in all PMUs. This is implied, but not necessarily clear in the proposal.

Alternative 3 may also result in higher harvest in PMUs where harvest exceeded the guideline by December 31st at least once in the prior five years. Our local PMU 10 includes Game Management Units 149 (Prescott), 154 (Blue Creek), 162 (Dayton) and 163 (Marengo). The 2019 harvest guideline for PMU 10 was 4-5 cougars. Total harvest in 2016 was 11, 15 in 2017 and 18 in 2018; as high as three times the harvest guideline. It appears that higher harvest may be warranted in southeast Washington.

The PMU 10 harvest numbers likely offer a clear example of why WDFW is proposing to set the harvest guidelines on the median population density rather than the mean. There may be a low population outlier that is keeping the PMU 10 harvest guideline lower than it should be.

The “non-status quo” Alternatives 3 and 4 are intended to extend hunting seasons where higher harvest is warranted and where human/cougar conflicts are higher. A perfectly acceptable proposal. Extending the hunting seasons will shift the removal of a proportion of problem cougars from WDFW responsibility to the general hunting public. As a hunter and steward of public resources, my first instinct is to ask how the hunting public can help manage wildlife when animal removal is necessary.

Extending the cougar hunting season is solid logic for a couple reasons. 1) Per law, wildlife is under the ownership of the state and general public, regardless of where that wildlife occurs. Transferring agency removal of problem cougars to hunters through enhanced opportunity offers the public greater ability to participate in the management of OUR wildlife; 2) Sportsmen and women buy licenses to have hunting opportunities. Allowing the hunting public to participate in population management increases hunter opportunity and reduces expenditure of WDFW tax- and sportsman-paid dollars that could be better used on conservation programs, for example; and 3) More liberal seasons and additional opportunities may entice additional license sales. This is important because license sales support habitat management that benefits all wildlife, not simply game species, as well as hunter access programs. Over 70% of hunters in the western U.S. rely on public land and public access for their hunting opportunity.

From a biologist’s perspective, WDFW has developed an appropriate array of alternatives to improve cougar management in Washington. Alternatives 3 and 4 appear to be scientifically sound and offer additional benefit to sportsmen and women. Review the proposals yourself and represent your responsibility to the management of public resources by submitting comments on the proposals.

 

Speaking Valley Quail

Published in the East Oregonian, April 18th, 2020

During these days of house-arrest, I am lucky enough to telework in my basement “deer room”, yet maintaining sanity within the confines of my own property is largely left to sunny day chores like gardening and tending to our small orchard and food plot. Unfortunately, no matter how enjoyable the chores, when the turkeys are fired up and the walleye staging for spawn, there is much to be desired away from home, among our public resources.

Did I mention the valley quail are paired up? One of my homestead hobbies is enhancing habitat for upland birds. My local quail numbers range between 60-100 birds at any given time. The past few years I have taken a greater interest in quail, having fallen in love with the scurrying little gray ghosts with the top knot that bobbles carelessly as they feed and run. Valley quail are a “gentleman’s” bird, meaning the coveys hold for the dog, they get up two or three flushes per covey, the singles are a hoot to pursue, and they are simply gorgeous. One of the most pleasant upland birds to hunt over a pointing dog.

I began reading up on quail behavior and studying their vocals and soon found myself immersed in a new learning opportunity. Given my science background and upland hunting obsession, and my present state of stir-crazy, the prospect of quail calling piqued my interest. It never before occurred to me that I could call quail, and for several reasons. 1) I had no clue that quail calls existed; 2) I am a miserable failure at calling turkeys, which is an entirely different story of its own; and 3) I run a decent brace of setters in the uplands. Why would I need a bird call?

Being a connoisseur of handcrafted woodwork, I was easily drawn to a Jim Matthews Signature rubber band call. A beautifully crafted tool that allows me to interact with upland birds outside of hunting season was simply too tempting. When my call finally arrived, I rolled the handsome, walnut quail harmonica in my hands and admired the RST 12-gauge brass that Jim embedded for me. It provides a nice touch of bling. Just how in the hell to work the thing was another consideration altogether.

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Rather than read up or watch You Tube “how-to” videos, I like to leave an element of mystery to be figured out on the fly with these sorts of endeavors. It’s not because I am stubborn or think I am too intelligent for a little instruction. Trust me, I read the manual when piecing some store-bought gadget together. Rather, I find it part of the adventure to figure things out on my own, particularly when the risk of catastrophic failure is low.

Skipping the tutorials, I stepped outside and rasped on the call. And, as expected, lessons were learned immediately. 1) There are two sides to the call; rounded and square. Both produce sound, but the rounded side is much louder and activates a “sound chamber”. 2) A little cheek pressure wasn’t going to cut it for these calls. I am talking full diaphragm engagement to hit the right pitches and timing of the three part “Chi-ca-go” call (which I will explain in a moment). 3) The call was raspy like an old hen turkey. Like all animals, quail have unique voices, but I am certain every quail within earshot went silent as my caterwauling drifted across my property.

The beauty of the rubber band call is that its adjustable on the fly. Pulling an end tightens the band and changes the pitch and rasp instantly. You can actually imitate multiple birds. Having mastered this in a matter of moments, I belted out a few acceptable “Chi-ca-go” calls and called it good on disturbing the peace for an evening.

Trumbo - Speaking Valley Quail (2) “Chi-ca-go” is the most identifiable call a valley quail makes and is used to “assemble” the covey. Anyone having experience with these birds can picture the male standing tall atop a fence post or tree branch, watching over the covey as they feed, and vocalizing the “Chi-ca-go” call. Also of note, this call was documented in literature as “cu-ca-cow” back in the early 1900s. I found it only recognized as “Chi-ca-go” in literature from around the 1970s and later. I am left to believe the phonics of “Chi-ca-go” more closely resemble the “syllable” enunciation of the call relative to human interpretation and description.

I typically carry my call when working around home because the quail are always about and calling, except midday when they loaf in the brush piles and blackberries. Recently, while building new brush piles, I took a seat on the hill overlooking the property and broke out the call. With the elegance of a pro, I cut lose a superb “Chi-ca-go” call and was answered almost immediately by a male down by the pond.

This time of year, as the quail break into pairs and sub-coveys, I like to whip out the call and sneak in between groups. Mimicking the number of calls in a sequence as those calling around me, I most always elicit a conversation. Taking a seat for a moment to enjoy the interaction, I usually spot a few quail poking their way through the brush, working in to my call. Additionally, when calling to a covey in plain sight, I have noted the senior male is the only bird that takes notice and returns the call. The remainder of the covey continues its business, uninterested. That is, unless I am too close. The call volume alone can blow the entire covey into the nearest thicket.

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While calling quail is not quite like following that high-tailed setter in search of a covey held tight to a creek-bottom snarl, calling is delivering quite a social education. As fall approaches, I will to try my hand at locating coveys afield. Calling in a busted covey can be quite effective, so I hear. Regardless of a covey’s affinity to vocalize with strangers come hunting season, I travel in the good company of three Llewellin setters with a knack for working over the silent type. In the meantime, I’ll continue to enjoy small talk and social distance with my covey at home.

Hunt it, Grow it, Cook it

I truly believe the best ideas are hatched at cocktail parties (or maybe just over cocktails).  But  an idea was born. Brad’s an outdoorsman, his wife Alexandra (Ali) is an expert and prolific gardener, Daniel is a professional chef, and me – well, I do dishes and love to eat! Hence, we decided to combine our talents and appetites to develop a menu, because we are lucky enough to live where it’s possible to truly eat local!

Ali, swooped by our front porch one morning, dropping off venison roast from Brad’s hunting. And from their garden; asparagus, spinach, radishes, red onion, shallot, chive flowers, rhubarb and six farm fresh eggs. It was like the TV show “Chopped,” but thankfully, without a weird ingredient. Daniel was in chef heaven. Our menu was by no means typical or conventional, but it was spectacular!

Garden and venison harvest from Brad and Ali’s homestead (Photo by Vicki Sternfeld-Rossi)

The three-course menu was:

Appetizer

Melon soup garnished with pickled radishes, cucumber gelée, sweet pickled ginger, chive flowers and mint

Entree

Sous Vide and blowtorch-charred venison, with red onion marmalade, spinach spätzle le, fresh steamed asparagus, tossed with tarragon butter.

Dessert

Rhubarb compote, yogurt custard, topped with rhubarb granita

Here is a glimpse at the process:

Venison – Daniel portioned the venison into 3 “logs” along the grain of the meat, which allowed him to slice against the grain for tenderness. Before cooking them, he gave them a dry rub of British sweet spices (think mulled wine), vacuum packed them, and cooked in a water bath for 12 hours at 131 degrees. Before serving, he caramelized the meat with a blowtorch.

SoupFirst, he pickled the radishes, (sweet pickling spices), pickled julienned ginger in simple syrup, then made a cucumber gelée by juicing the cucumber and setting with agar, (acts like gelatin), that chilled in the fridge to set. Next he juiced a melon (cantaloupe).  The cold soup was garnished with chive flowers.

Spätzle – (think tiny dumplings). The spinach was blanched and chopped very fine, then added to a batter (similar consistency to pancake batter), that he made into spätzle by running through the holes in a colander over boiling water, drained and tossed with olive oil.

Dessert – first he made the rhubarb granita, which has to be frozen (it’s a like granular sorbet).

Rhubarb compote, yogurt custard, topped with rhubarb granita. Delectable! (Photo by Vicki Sternfeld-Rossi)

For those who don’t have a professional chef in their kitchen, here are some other suggestions.

Quick pickling is easy – and it is an interesting and fun way to use all the radishes (or carrots) that are ready for harvesting. Added to a sweet type of cold soup like melon, it’s a good way to wake up your taste buds for the meal to come. Or, even more simple, just wash the radishes and eat them (my favorite way).

I love a spinach salad, and with hard boiled farm fresh eggs, and bacon -it’s always a winner. The asparagus is always tasty tossed in butter, and like most Waitsburgundians you have herbs in your garden, an easy addition to elevate fresh asparagus. Chive flowers are a fun kick to add to a salad or vegetable dish, and they’re pretty.

Roast the venison like a roast beef; set the temperature of your oven at 350 and cook about 15 minutes per pound (final result should be pink like a medium rare steak). Asparagus – steam and then toss in a simple mixture of tarragon butter (or another herb you have in your garden).

We learned about hunting and keeping chickens, they learned about cooking, while social distancing!

Luck, Gravy and Bucks in the Breaks

The digital dashboard clock read 6:10am on November 2nd, day three of a four-day mule deer hunt in the river breaks of Idaho. Time was wearing thin. It was the first morning of daylight savings time. There was plenty of shooting light, yet my eyes strained to evaluate the whitetails striding across the grassy field to the north. Shouldering my rifle, I reached for my shooting stick and passed a glance across the tailgate at my hunting partner, Larry Holecek. Larry has lived in the Idaho panhandle nearly all of his life and has access to some spectacular hunting ground.

We silently advanced across the road into the ponderosas, traversing an old, broken-down barbed wire fence. In about three miles we will have dropped approximately 2,500 feet in elevation and trekked over a rugged piece of river canyon rarely seen by others.  

 Softly entering the timbered ridge, we instantly spooked a small group of whitetails that bounded off nearly unnoticed. Although this was my “big buck” hunt, I was along for the ride. I had no expectations, and killing a good buck was low on the list. I didn’t care either way, but my wife made it clear. If I ate my tag, I faced a severe flogging, murder, divorce, and possibly all of the above. The only guarantee; I would not pull the trigger on an average buck.

The air was crisp and clouds on the run, being herded out of the country by a strong high-pressure zone approaching from the west. With a gorgeous sunrise upon us, the overall scene and day bloomed into prime conditions for a still hunt. Carefully, we hunted down through a grassy ridge spine, relying on a sparse tree line for concealment. Our steps were well placed, like a prowling cougar softly padding behind its prey.

A beautiful November morning in the Clearwater River Canyon

We stalked our way through the first large meadow, stepped up on a rocky bluff and glassed the surrounding ridges. It became clear that hunting through the adjacent draws would be most challenging. Steep, deep, rocky, and thorny were the only discernable conditions and I was unwilling to tackle such a formidable combination. We spotted a small grassy knob about a mile below us, glassed it for a while, then descended for it.

Approaching the middle elevation of the mountain, the browse petered out, like a mountain stream at the height of a drought as it flows into the valley floor. There was little deer sign, but fresh elk tracks and scat, possibly from animals we bumped unknowingly.

“We should move a little quicker down into better deer habitat. We need to get down closer to the river where the browse thickens up again.” Larry explained.

About a half mile further we emerged from the ponderosas and found ourselves on the up-ridge side of the grassy knob we had glassed previously. taking up the remnants of an old road, we dropped over the west side of the knob and wrapped around the down-ridge slope into a draw. A few sparse rose bushes provided minimal cover.

Suddenly, the unmistakable “blow” of a deer shattered the silence, startling us out of tranquility. Snapping attention forward, a spike mule deer bounced out front of us about twenty yards ahead. Larry looked back with a smile and said “You wanna take him?” Returning the joke, I declined the proposal. While perfectly legal, the effort required to get a deer off the mountain made taking the spike inconceivable, never mind the quality table fare. After moments of silently interrogating one another, the spike bounced down into the draw and out of sight.

Immediately, we advanced a few steps, peered down into the draw, finding ourselves suddenly neck deep in mule deer. Through a small opening in the rose bushes I spotted what appeared to be a buck about eighty yards below. Thinking nothing of it, I propped my stick against my stomach and raised my binoculars. As my vision focused on the dozen or so mule deer, one buck in particular grabbed my attention, slamming me into the reality of two dark, sweeping beams spanning well past the buck’s ear width.

The author and Larry Holecek celebrate a successful hunt

My binoculars bounced against my chest as they fell from my grip. In a panic, I groped for the shoulder strap of my old Remington .243, glanced at Larry and said “That’s no spike…!” Larry’s eyes enlarge as he ducked out from the rose bush to get a look.

The safety clicked hard forward as my face settled on the stock. With the butt wedged between my shoulder and pack strap, the crosshairs settled firmly behind the buck’s shoulder.

Breath. Steady trigger pressure. Recoil.

The draw exploded with mule deer scattering in all directions, yet I focused with laser precision on one buck as he loped out of sight, never to reappear. Turning to Larry I exclaimed “That should have been a perfect shot!That’s a damn good buck!” We never saw exactly how big it was, but I had passed on several other bucks the prior days and trusted my gut instinct that he was why came to Idaho.

A raucous erupted from the brush directly below and the buck briefly appeared before vanishing again into timber. A few blurry seconds passed and the mountain fell silent.    

Larry, appearing more excited than I, started down into the draw. I called after him, reminding him that we should wait a moment and start tracking methodically from the point of impact, regardless of the fact that we knew about where the buck should be.

I was cautious, examining everything. There was an unnerving lack of sign. My full confidence in the shot and the fact that my rest was solid provided comfort, yet mistakes when we least expect them. The .243 is fast and accurate, but an eyelash can knock it off course.

The author with his Clearwater canyon muley buck

With no obvious evidence of a hit, we walked his approximate track to our last visual. The location was unmistakable, marked by a small greenbrier bush nearly chartreuse in color. Quite the contrast against the dark orange and black of the fallen ponderosa boughs.

As I scoured the brush for sign, Larry pointed down ridge to a spot where the pine boughs were piled up exposing fresh soil. Guardedly, I move down, noticing a large patch of gray hair on a nearby pine trunk. To our left was a house-sized boulder outcrop, and as Larry and I worked our way around the face of the boulder, something caught my eye.

Stopping Larry in his tracks, I picked up the binoculars and focused in. Concerned over the lack of sign, I wanted to be sure we didn’t make a novice mistake like jumping a wounded buck from his bed. After heavy scrutiny, I breathed a sigh of relief. The large, gray object was in fact a sizeable mule deer buck lying on his belly at the base of a ponderosa. Approaching to about fifteen feet, I made a final examination.

Emptying our rifles, we eagerly approached the large four-point beam rising from the pine boughs. Lying before us was about a 200-pound, ghost-gray mule deer buck with a broad nose and white face. His neck was swollen to about thirty-six inches in circumference from the raging hormones of rut. His chest was nearly three feet deep and his dark chocolate, 4X5 rack rose impressively above his thick, roughly furred brow.

The orange pine boughs complimented by the green of the pines and the gray granite boulders covered in brilliant jade moss made for an awe-inspiring scene. One that will forever remain seared into memory as Larry nor I packed our cameras or cell phones. Unbelievable. And that’s not the worst of it. I must have forgotten my brain this morning as well, for I found I was without a knife and only had my day pack and snacks. Luckily, Larry was smart enough to remember a knife at least.

With the buck dressed, Larry suggested we drag him down the mountain as far as possible. If we could get him close enough to the river, we may have been able to go for the camera and get photos before packing him out, but it was not meant to be. The riverside bluffs were too treacherous.

Leaving the buck, we snaked our way along the canyon wall, Larry ingeniously flagging our trail out with survey tape until we found a way around the cliff faces to the river and derelict rails below. Forty minutes of uncertainty passed as we stepped over crevasses and skirted rimrock sufficient to make a mountain goat pucker. Following a final thirty-foot side down a flat rock face to the tracks, the endeavor was nearly complete.

Scaling the face and returning to the buck, I worked to get him quartered, while Larry headed for the ATV that was about three miles east on the tracks. Once at the ATV, He would go for his son, Dean, and some frame packs. My final gaze upon the buck was lost to my urgency at quartering and packing to the top of the bluff above the river, but I shall never forget the moment I first laid hands on him.

DSC_0961

With the quarters, backstraps and tenderloin laid out, I donned my day-pack and agreed with myself a foolish buffoon for leaving my frame pack and necessary items at home. Upon completing three trips for the rack and quarters, I stashed them at the top of the bluff above the railroad and savored a brief water break before the unmistakable hum of distant ATV bled through the roar of the river. As Dean and Larry arrived, I heaved up my pack, snagged a hind quarter and rack, and started down the precipitous incline that led me to flat ground.

Dean offered gracious congratulations and a fresh bottle of water, while Larry hurriedly took my .243 and ran back up the tracks after spotting a decent muley buck while returning for me (at least I didn’t leave my rifle at home). Dean and I grabbed the packs and clawed our way up the 100 vertical yards, grabbed the remaining quarters, and skidded back down to the tracks.

Trophy hunting has never been my thing, but big muley bucks have captivated me since I moved to the northwest in 2011. I set my sights high and was lucky enough to punch a tag on a muley buck that I am still proud of. The entire event was built around tremendous luck, but you can’t get lucky without effort.

Basking in the memories, I am reminded that engaging in the hunt is far more rewarding than securing antlers and venison. The experience welds a permanent patch in our minds and souls. A minute flicker in time where the world around us fades into the background. The only beings in existence are the hunter and prey. The rest is gravy.  

Kings, Pawns and Jesters in the Game of Grouse

Published in the East Oregonian, September 19th, 2020

“King of the woods”. Otherwise known as the ruffed grouse. I won’t go so far as to agree with those who believe ruffs are the king of all upland birds, yet I am yielding to this “king of the woods” business.

There’s an old saying about hunting chukar that goes something like “at first you hunt them for fun, then you hunt for revenge”. I have found with chukar that I hold no hate strong enough to chase them down (or up) the cliffs and scree slopes and plummet-to-your-death, inhospitable hell holes where I have never before seen so many birds in my life. It’s just not worth it. But I will say that I am wholly undecided on it being passion, challenge, or vengeance that calls me back to the grouse covers.

My setters and I have secured a comfortable routine hunting prairie birds across the west, and my desire to run the dogs earlier in the season is what drove me to the grouse covers. And nowhere have I been more frequently frustrated to the point of maniacal laughter like in the dark tangles of the Blue Mountains.

In the literal thick of things when a grouse blows my socks off, my brain short-circuits, fumbling gun mount and lead timing. The 3.2 nanosecond shot opportunity a ruff leaves in its wake, screaming through pinholes in impenetrable vegetated walls sufficient to challenging a Jedi Interceptor require far quicker reflexes.

My oldest Llewellin, Finn, searches a wetland for ole ruff.

If you’ve ever hunted timber of the ruff’s preferred stem density, you know precisely the dodgy, Mach-speed flight these birds are capable of. Instinctual shooting is a must. The kind of target acquisition born nowhere short of a lifetime in the grouse woods. Thinking is not an option. Not even a blackberry thicket quail covert requires so much anticipation and keen attention to the flush.

But there is something more to success on roughed grouse than snappy, savvy handling of walnut and steel. A good grouse cover is like the Bermuda Triangle. Grouse appear and vanish like apparitions. Pointing dogs lock up staunch, then suddenly peel off, only to be stymied by the explosion of a bird behind them. A bird they assumed was never there at all.

The fall of 2019 was my best grouse year on record if you count finds and flushes. About average if you figure I never managed to squeeze off a shot. Having three legitimate opportunities among a dozen flushes, I succumbed to panic.

My last hunt of December placed my middle pup Yuba and I in scraggly ninebark flanking a young red alder stand. The slick, greenish tinge of the alder shone a brilliant contrast to the dark timber along the Tucannon River. Candy-apple red rose hips shone radiantly like Christmas lights amid the dim forest. And Yuba, a stocky tri-color Llewellin setter, stood firm, etched into the fabric of the forest.

Thinking it a “grousey” spot, I circled around for the flush only to see Yuba reconsider and peel off to continue her search.

“There has got to be a bird in there.” I thought as I stood atop a small mound, staring daggers into the shrubbery maze.

 At once, a glorious male ruff rose from the crisp, ocher leaf litter with three swift wingbeats. Either the savage gleam in my eye spooked him or he was never actually there, but for the first time that season, both barrels of my L.C. Smith 12-gauge covered the bird immediately. Tracking as closely as a fighter jet target lock, I swung with the bird. I have never taken a male ruff, and still haven’t to this day.

My youngest Llewellin, Zeta, takes a break on a September hunt.

Shocked by its lazy escape and the unbelief that the bird even existed or that my superstar Yuba betrayed her own instincts, I stared down the barrels at the coal-black neck ruff, finger poised on the trigger, begging to energize the modified-choke barrel. The handsome gent evaporated into dense fir, my finger still pressuring the trigger. Befuddled, my cognitive ability failed to disengage the safety. Yuba and I shared a look of bewilderment and called it good on a season of lessons.

Nearly a year hence, having practiced my mount and prepared mentally for the grouse game, we set out to discover new covers. Running my oldest and youngest, Finn and Zeta, we traversed a creekside snarl of cottonwood and young fir flanked by thick hawthorn and serviceberry. I could sense the bird, clutching my 20-gauge CZ Bobwhite (The Bob) as Zeta encircled a fir on the edge of a clearing.

The ruff made a 10-foot leap, coming down quickly between the dog and I. Darting between trees, scrambling for a clear shot, the bird came up again, a big male, and The Bob was on it with alacrity. To my delight, I pulled off the shot in a fraction of a second, then stood mystified, gazing into the riparian jumble as another male ruff slipped into the safety of distance. Reaching into my vest, I retrieved the two high-velocity #7 loads that I recalled with certainty closing tightly in the action upon exiting the truck.

Years of frustrations. Screw-ups. Shoddy bird numbers. Ghost birds. Dog blunders. All for the sake of a bird that commands respect only to offend at will. Feeling at times like the peasant among royalty, begging for a meager chance to gaze upon the delightful plumage of the elusive ruffed grouse. My girls and I made a mockery of an upland team.

King of the Woods or Lord of the Louts? Perhaps both.

My middle Llewellin, Yuba, with one of the occasional grouse to grace our game bag.

A Tag for the Table

It was one of those years. Forced to fall back on “Plan B” for every hunt led me to lackluster locations and conditions with equivalent results. The general rifle deer season in southeast Washington is a predictable warzone. Public lands resemble a pumpkin patch as hunters push the open country. The silver lining was the limited draw whitetail doe (“second deer”) tag in my pocket, of which it was the opening day.

A suffocating fog blanketed the morning, which I swam through with hopes of tripping over a doe in thick cover. And true to “luck of the draw”, I busted several decent bucks at point-bank range, nary a doe to be found. A stark contrast to the years where I held a limited draw buck tag.

By evening, the fog had cleared and I found myself hunkered beneath the shelter of mature pines in a deep canyon where does frolicked carelessly during buck hunts past, yet only a few does fed in a distant wheat field. With sunlight fading, my backside urged an early hike west to a pea field to glass a timbered edge. Turns out, my backside harbors keen instinct as I quickly spotted two does and began the stalk.

With nothing more than failing light for cover, I pursued the perfect doe as she plodded along, stopping just long enough that I could settle the crosshairs. Quartering slightly away, then broadside momentarily, I squeezed the trigger on my heirloom .243 Remington 700, but the gun never fired. She moved too soon to touch off a round, forcing me to pick up and shuffle after her.

An eternity lapsed as we waltzed across the slimy harvested field, watching her body fade to a near silhouette behind the crosshairs until she finally stood perfectly broadside long enough for my index finger to activate the firing pin. Had she had turned or stepped once again, the decision was already made to pack up and hike out. Literally, not another 30-seconds of shooting light remained.

The shot was textbook, high-shoulder, dropping the year-and-a-half doe in her tracks. She fell behind a slight rise, high enough to conceal her, save for the white belly beacon. A tough season behind, I reveled in the moment, giving thanks on one knee with a hand upon her hide.

We’ve all heard it said, a trophy is in the eye of the beholder. Continuing to kneel, gently stroking her thick winter coat, I admired the blessing given for my nourishment. She was the perfect age and health, gifting our table with quality and quantity.

Reaching into my pack, I pulled a skinning knife, quartering knife and bone saw, laying them on her still ribcage. Draping my elk quarter bag across my pack frame made for clean and easy loading.

As blade struck hide, I methodically skinned from spine to knee. I can reasonably average forty-five minutes from start to finish on any given deer, precisely the longevity of my headlamp batteries this particular evening. Having triple-checked that I packed my tag apparently drained all other cognitive ability to throw in a few spare AAAs.  

Adding the final quarter and stew scraps, I tied off the quarter bag as my headlamp faded to black. With cell phone in-mouth, I secured the bag and gear to my frame pack, hoisted it to my shoulders and embarked on a moonless, black-as-a-pine-box, 45-minute hike beneath a billion glorious stars.

As a boy in Appalachia, hunting does was a way of life. Table fare and the accomplishment of the harvest was never lost on antlerless deer. Most folks I know in the west wouldn’t dare work for “just a doe”. But the harder the work, the sweeter the reward and adventure. The loss of my headlamp simply tested my navigation skills and revealed an incredible unfettered view.  

Slogging through the soft, rich mud along the field crest, I gazed at the city lights of Walla Walla to the west. The glow was faint, but bright enough to silhouette some large firs. Keeping time with a cacophony of distant coyotes, my only startle came from a small covey of Hungarian partridge busting from underfoot.

Approaching my truck, I longed for the shot of water and snack that I had stashed in the cab. Reminiscing of the hunt, I looked forward to reviewing the memories of the evening, burned timelessly into mental film for decades to come, the good Lord willing.

Sliding my pack into the bed and climbing into the driver’s seat, the Tundra roared to life, set in motion to the northeast toward home. The prospect of fresh tenderloin urging me on.

Fresh Snow, Blaze Orange and Opening Day Roosters

Turning down Lewis Gulch, I spied a beautiful draw curling into the wheat fields, free of human track. A sight for sore eyes on the eastern Washington pheasant opener. Whipping the Tundra to the shoulder and throwing her in “park”, we finally had something to look forward to.

Deciding to try something new this year, I quickly re-learned that if it ain’t broke, don’t fix it. We had left home at 5:00am. Four hours hence, we had yet to put boots on the ground for lack of room in the bird covers.

Releasing Finn and Zeta and wading the waist-high grasses, we took delight in our first snow romp of the season as about an inch had fallen above 2,500 feet in the wind farm. The girls and I climbed steadily through the white fluff with the anticipation of pushing roosters to the end of the draw began building. My gut tied in knots with visions of the red-faced, cackling prairie clowns erupting at field’s edge. I knew birds were there. The variety of thick and thin shrubs and grasses was too good to be void.

Zeta inspects the field edge, pretending to find a wily rooster.

It was risky running Zeta the only hour we would hunt this opening morning, but she needed the exposure and the exercise. Half way up the draw, the grasses began to shorten and the cover narrowed to a teardrop point in a ridge-top saddle. Exactly where a running rooster hesitates briefly at the open field before bursting airborne as the dog creeps onto point. And bursting pheasant is precisely what Zeta had in mind.

Shifting my grip on my 20-gauge double for a quick mount, I spied Finn trotting back toward me, eyes on the wheat field. She then stopped cold, turned and came at a run. The gig was up. Finn always returns when a dog bumps the birds. Sitting at my feet with a sheepish gaze, her wide eyes tattled on young Zeta, who was ranging out of sight in utter merriment, according to my GPS locator.

Finn and I crested the hill to find Zeta frolicking in the snow and leaping grass tufts as she does at home, double-checking the brush in the ditch after blowing through at the speed of sound to scatter in terror the birds, cats, chickens, deer and anything else that cares to run. She lives for the chase.

Disappointedly laughing it off, we circled the draw, coming off the far side, and marveling at the splendid winter view. Every visible piece of habitat simultaneously under dissection by hunters, revealed by the specks of blaze orange sprinkled across the landscape.

Descending from the ridge crest, my mind escaped from the hunt into a state of winter stroll. Finn scented below hillside pines while Zeta plowed beneath piles of tumbleweed and thick reed canary grass. At the truck, I emptied snow balls from the front of their jackets and turned the rig toward home.

Finn boasting her snowball collection tucked neatly in her vest. Best laid plans for revenge on Zeta’s follies.

The sun was already warm and rich back on the homestead and Yuba was due a hunt. It had been two months since her second hip surgery to correct dysplasia. She lives to hunt pheasant and her pride was bruised over not loading up with the others this morning. Grabbing the gun and vest from the back seat, I kicked open the paddock gate and smiled as “wobble dog” disappeared behind the barn into the golden, waist-high wheatgrass.

Rounding the barn, I spied Yuba on point, statuesque, her tail-feathers wafting gently in the breeze as the afternoon sun streamed through the long strands of white hair. She encircled a path I mowed for watering our golden currant plantings, catching the scent of birds feeding along the path.

Closing in, she broke point to follow the scent and a dozen pheasant erupted 20-yards to my right, silhouetted against the sun. The occasional down-feather drifted behind them, lit up like orbs and boasting a starburst edge as sun rays streamed through them. Swinging through and squeezing both barrels, the birds vanished unharmed. I had once again delivered a stellar lesson as a professional wildlife educator.

Whistling Yuba back, I sent her into the hillside weed hummocks where the birds had flushed. We entered nearly side-by-side when she slammed onto point simultaneous with a single rooster rocketing from beneath my feet. Sufficiently startled, I whiffed with the right barrel, but as the bird made the 30-yard mark, the left barrel connected perfectly, securing our first bird of the year.

“Wobble Dog” Yuba with her first rooster of the season.

Racing as fast as two unsteady hind legs can carry pup buzzing on the rich aroma of roosters, the black and white flash claimed her bird, mouthing it gleefully as I approached.  Admiring the bright plumage of the young wild rooster and the curiously long, banded tail feathers flanking the two longest in the middle, the success was just a bit sweeter coming from the homeplace where we work the land to serve the birds, and take just one when the numbers are high.

Prancing to the house with our prize in hand, Yuba’s exuberance defined the highlight of her fall. Reveling in the sweet opening day success on the homestead, a dozen birds, no competition and a tight-holding rooster set the bar abundantly high for hunts to come.